Chef De Cuisine
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Job Location:
Santa Monica, CA - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
What you will be doing:
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:
- Consistently offer professional friendly and proactive guest service while supporting Colleagues
- Maintain and enhance the food products through creative menu development and presentation
- Create all food menus with the guidance of the Executive Chef
- Manage all Kitchens in the absence of the Executive Chef
- Ensure all kitchen Colleagues are aware of standards and expectations
Qualifications :
Your experience and skills include:
- Previous leadership experience in the culinary field required
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Why work for Accor
We are far more than a worldwide leader. We welcome you as you are and you can find a job
Additional Information :
All your information will be kept confidential according to EEO guidelines.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Abinitio
- Cooking
- Consumer Durables
- Interior Fit-Out
- IT System Administration
- ITI
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
