Chef de Partie
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Job Location:
Almaty - Kazakhstan
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Job Overview
We are seeking a skilled and passionate Chef de Partie to join the culinary team at Swissotel Wellness Resort Alatau Almaty. The Chef de Partie will be responsible for a specific kitchen section preparing dishes to the highest standards ensuring food safety compliance and supporting the Head Chef and Sous Chef in daily operations.
Key Responsibilities
Manage and operate an assigned section of the kitchen (e.g. grill sauce pastry garnish) in accordance with hotel standards.
Prepare and present dishes according to recipes portion sizes and quality guidelines.
Ensure that all food is prepared in compliance with hygiene safety and sanitation regulations.
Monitor ingredient quality and freshness reporting any shortages or quality issues.
Maintain cleanliness and order in the assigned kitchen section equipment and storage areas.
Assist in training and mentoring junior cooks and kitchen assistants.
Work closely with the culinary team to ensure smooth coordination during service.
Control waste manage portion sizes and ensure efficient use of resources.
Participate in menu planning suggesting improvements or new dishes.
Follow all Swissotel standards policies and procedures.
Qualifications :
Diploma or degree in Culinary Arts or a related field.
Minimum of 2 years of experience in a similar position preferably in a 5-star hotel or fine dining restaurant.
Strong knowledge of cooking techniques kitchen equipment and food safety procedures.
Creativity and attention to detail in presentation and flavor.
Ability to work under pressure in a fast-paced environment.
Good communication skills and a collaborative team spirit.
Basic English knowledge preferred.
:
Full-time position with shifts including evenings weekends and public holidays.
Competitive salary and benefits package.
Career development and training opportunities within Swissotels international network.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Abinitio
- Cooking
- Consumer Durables
- Interior Fit-Out
- IT System Administration
- ITI
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
