Storekeeper

AccorHotel

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profile Job Location:

Bandung - Indonesia

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Key Deliverables and Responsibilities:

  • Organize the store efficiently and maintain high hygiene standards.
  • Ensure cleanliness in all storage areas including shelves and chillers.
  • Assist during vegetable receiving. 
  • Sanitize vegetables & Fruits and transfer to Vegetable storage
  • Arrange vegetables properly in the designated chiller following standard procedures.
  • Regularly monitor storage temperatures of chillers freezers & dry store.
  • Record temperature readings diligently.
  • Communicate any temperature variations immediately to the Engineering Department and Department Head.
  • Adhere to HACCP procedures and policies to ensure food safety.
  • Help in issuing food items to F&B outlets and kitchens based on approved requests from the Executive Chef.
  • Report activities and any issues to the BOH Manager / Stewarding Department Head.

Generic Aspects on Hygiene / Personal Safety / Environment/Confidentiality:

  • Ensure proper care of all equipment and furniture entrusted for Heartists use.
  • Be well-familiar with the hotels policies and procedures well-acquainted with the physical layout of the hotel and its premises and knowledgeable of the hotels emergency procedures in regard to fire medical bomb threat black-out and evacuation.
  • Knows the safety regulations and ensures their application & ensures the safety of people and property in the hotel.
  • Respects and ensures respect of the hotels commitments to the Environment Charter of Sustainability program (saving energy recycling sorting waste etc).
  • Understands and strictly adhere to the Rules & Regulations established in the Heartists Handbook and the Hotels policy on Fire Hygiene Health and Safety.
  • Ensure that confidential records and other confidential information are properly safeguarded and are not removed from the office.
  • Does not disclose any financial information or any other information of the Accor Hotels.

 


Qualifications :

  1. Good organizational skills is essential.
  2. Possess basic understanding of Hygiene and Food Safety Standards.
  3. Basic record-keeping skills is crucial.
  4. Ability to lift and move boxes and product. 
  5. Capability to work in a chilled environment.

Additional Information :

experience is an asset

  • Prior experience working with Opera or a related system
  • Strong interpersonal and problem solving abilities
  • Fluency in English additional languages are a plus

Remote Work :

No


Employment Type :

Contract

Key Deliverables and Responsibilities:Organize the store efficiently and maintain high hygiene standards.Ensure cleanliness in all storage areas including shelves and chillers.Assist during vegetable receiving. Sanitize vegetables & Fruits and transfer to Vegetable storageArrange vegetables properly...
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About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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