Assistant Sommelier

Immerse yourself in the art of hospitality at Brasserie Marie where the vibrant heart of Amsterdam meets the culinary richness of the Parisian delights. Situated within the lively De LEurope Amsterdam our brasserie is a celebration of flavors blending a warm ambiance with the essence of French classics. From delightful dishes to a welcoming atmosphere Marie invites guests into a world of culinary delight. Currently we are seeking an Assistant Sommelier to join both the team of Brasserie Marie led by restaurant manager Lucas Diepgrond and the Wine team of De LEurope led by Wine Director Antonello Nicastri. We are looking for someone who excels in providing outstanding hospitality and thrives in an environment committed to excellence collaboration and exceptional service.

What youll do
Assist the sommelier with wine service and recommendations Support guests in selecting wines and dishes that perfectly complement their meals Share your wine knowledge with guests in an enthusiastic and approachable way Regularly responsible your own section particularly when the sommelier is on shift Ensure the smooth and effective execution of service Work closely with the kitchen and service teams to deliver a memorable guest experience Maintain wine stock update wine lists and assist with inventory Support the team by sharing your knowledge and training colleagues on wine pairings Report to the sommelier and department manager.

Who are you
Passionate about wines and eager to grow your expertise Experienced in hospitality with a background in fine dining or similar environments Enthusiastic about creating memorable guest experiences and connecting with people Quick to adapt and effective in a dynamic high-paced setting Positive approachable team player with strong communication skills Detail-oriented proactive and always ready to lend a hand Eager to share your knowledge and help the team grow

Nice to have
WSET Level 2 or 3 certification or a similar qualification Previous experience supporting a sommelier or working with wine selections Previous experience in a French Brasserie or a 5 star hotel Knowledge in Forbes and LQA standards Experience in training and mentoring junior staff

What we offer you
Competitive gross salary based on a 38-hour workweek 25 vacation days and 8% vacation pay Pension plan (Horeca & Catering) Travel expense reimbursement Discount on health insurance Lease your own Swapfiets Experience staying at De LEurope Amsterdam 50% discount at our own restaurants & bars and over 20 partner hotels Friends and family discount Varied fresh and healthy meals Personal coaching Development opportunities based on your ambitions.

Lets meet
We are looking forward to meeting you! When you send your application we will carefully review and personally contact you. After that you will be invited to meet us in person. This is your opportunity to get to know your future colleagues and ours to understand your strengths and potential. If we both feel there is a match we schedule the next step. This can be another chat with different colleagues a look behind the scenes or an assessment. We do whatever is needed to decide on your next career step!