Part Time Bookkeeper - Restaurant Group
Part Time Bookkeeper - Restaurant Group
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Responsibilities:
- Maintain accurate and timely financial records inSage 50
- Record daily sales and deposits from POS system
- Process accounts payable and accounts receivable
- Reconcile bank and credit card accounts
- Track vendor invoices payments and credits
- Process payroll or prepare payroll data for submission to payroll provider
- Monitor cash flow and prepare periodic reports for ownership
- Assist with month-end and year-end closing processes
- Coordinate with CPA for tax filings and annual reporting
Requirements:
- 2 years of bookkeeping experience preferably in the restaurant or hospitality industry
- Proficiency withSage 50strongly preferred
- Strong knowledge of accounting principles and restaurant-specific bookkeeping (e.g. tip reporting daily sales reconciliation)
- Attention to detail and accuracy
- Ability to work independently and meet deadlines
- Strong communication and organizational skills
Employment Type
Full-Time
