drjobs Commis Chef - Pastry

Commis Chef - Pastry

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1 Vacancy
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Job Location drjobs

Cape Town - South Africa

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Description

POSITION SUMMARY

Function

Are you ready to grow your dream career!! Join our amazing team and help deliverunforgettable cuisines and create memorable are recruiting for a fun energetic innovative and enthusiastic Commis Chef (Pastry) with a positive attitude. Reporting to the Head Pastry Chef the successful candidateis responsible to assist in the kitchen operation uphold the exceptional service standards and quality within a pressurized environment whilst you embrace the ethos of The Westin Cape Town Culture in accordance with Marriott International Policies and Procedures.

Required Experience & Qualifications

  • Recognized appropriate qualification advantageous
  • 1- 2 years experience in reputable pastry kitchen in a similar position within a 5-star environment
  • Competency of all relevant cookery skills
  • Knowledge of the Occupational Health and Safety Act and HACCP
  • Ability to work within a pressurized environment
  • Ability to use Initiative and be proactive and self-driven
  • Ability to work without supervision and within a team
  • Ability to work within a pressurized environment
  • Ability to manage and work with high volume work load
  • Attention to detail pertaining to area of responsibility
  • Required to work rostered shifts and irregular hours as per operational requirements
  • Flexible working hours as well as available to work weekends and Public holidays as per operational requirements

Key Responsibilities

  • Preparation and service of dishes within the pastry department
  • Proactive self-motivated Individual with good professional work ethic
  • Support the operations within the pastry department
  • Sound understanding of all health & safety regulations
  • Ensure the highest standards of hygiene and quality are maintained throughout the kitchen
  • Assist where necessary within the kitchen departments

At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.

#LI-Onsite



Employment Type

Full-Time

Company Industry

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