Food and Beverage Manager
Food and Beverage Manager
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Were looking for a passionate and highly motivated Food & Beverage Manager to oversee all aspects of our restaurant bar and event space operations. This hands-on role is critical to ensuring exceptional guest experiences driving revenue controlling costs and leading a high-performing team. Youll report to the Assistant General Manager/General Manager and supervise the Restaurant Kitchen and Banquet Teams.
Benefits:
- Insurance
- Paid time off
- 401K
- DailyPay (access your pay when you need it)
- Special team member hotel rates for travel
What Youll Do:
- Oversee daily operations of restaurant bar and event spaces ensuring product quality cleanliness and compliance with brand and health standards.
- Coordinate and execute banquet events including setup AV and F&B service.
- Lead and develop your team: Hire train schedule and supervise baristas servers kitchen and banquet staff. Provide coaching feedback and performance management stepping in to cover shifts as needed.
- Manage financial aspects: Monitor and control labor food and beverage costs oversee inventory ordering and support budgeting.
- Ensure outstanding guest satisfaction: Resolve complaints promptly and uphold brand service standards.
What Were Looking For:
- 2 years of supervisory F&B or hospitality experience
- Familiarity with banquet setup and group catering.
- Ability to lift up to 50 lbs. and stand for long periods.
- Strong communication time management and leadership skills.
- Flexibility to work various shifts including early mornings evenings weekends and holidays.
- Preferred Certifications: ServSafe Food Handler/Manager and TIPS or equivalent alcohol service certification.
If youre looking for an exciting career with growth opportunities and want to inspire a team to cultivate exceptional guest experiences apply now!
Note: Duties may adapt to meet evolving business needs. All offers are contingent on background checks. Adhering to Newport Handbook policies is required.
Newport Hospitality is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race color sex religion sexual orientation national origin disability genetic information pregnancy or any other protected characteristic as outlined by federal state or local laws.
Required Experience:
Manager
Employment Type
Full-Time
