Head Chef
Head Chef
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1 Vacancy
Job Description
Head Chef Luxury Property Group Thabazimbi
Kendrick Recruitment is currently seeking a highly skilled and passionate Head Chef for a prestigious luxury property group based in Thabazimbi. This is a live-in role with a negotiable salary depending on experience. The successful candidate will be guest-facing have a vibrant personality and be confident leading a team in a dynamic and hands-on environment.
Key Focus Areas:
Kitchen Operations & Financial Control
Oversee effective kitchen administration to minimise shortages and wastage
Full accountability for stock control variances and cost management
Implement robust stock systems and cost-saving measures
Manage kitchen assets and ensure maintenance standards are upheld
Analyse monthly accounts and take corrective action where necessary
Maintain profitability of the kitchen department
Hygiene Standards & Food Quality
Ensure cleanliness and hygiene in all kitchen areas
Maintain and monitor fridges and stores at correct levels
Monitor food quality taste and presentation across all outlets
Control portion sizes and ensure consistent plating
Maintain high standards of preparation and food safety
Guest Interaction & Service Delivery
Engage with guests ensuring culinary experiences align with expectations
Be present on the kitchen floor leading service by example
Collaborate effectively with Front of House and Management
Team Training & Development
Identify team members with potential for growth
Implement structured training programmes using internal and external resources
Provide mentorship guidance and regular performance appraisals
Drive performance management and succession planning initiatives
Menu Design & Innovation
Design and implement menus suited to various outlets and dietary needs
Remain current with international culinary trends and guest preferences
Use creativity to enhance culinary offerings and guest satisfaction
Requirements:
Relevant culinary qualifications and certifications
Strong background in 5-star hospitality and remote property environments
Knowledge of dietary cultural and religious food requirements
Proven track record in kitchen management budgeting and reporting
Excellent communication time management and problem-solving skills
Ability to work well under pressure and maintain high standards
Strong leadership skills with a focus on team development and training
Energetic guest-focused hands-on approach to operations
This role offers an exciting opportunity for a talented chef looking to deliver world-class cuisine in a luxury bush setting while playing a key role in team development and guest satisfaction. Apply now to be part of a renowned property group committed to culinary excellence.
Employment Type
Full Time
