Food Service Worker - Part Time
Food Service Worker - Part Time
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Our Food Service Team Members perform a variety of duties for our front of house back of house dish room outlets and storeroom as needed.
We host thousands of guests each year and generally provide them with 3 meals a day during their stay. Our goal is to create a positive and welcoming atmosphere from the moment guests arrive to the dinning room to the moment they leave. You will be instrumental in shaping the overall guest experience by providing exceptional customer service assisting in food preparations and ensuring smooth dining experiences.
Part Time & Seasonal Availability
- Monitor food levels and guest counts through the door and work with manager on duty and kitchen team to ensure adequate levels of fresh food
- Maintain clean organized and sanitized workstations dining room and kitchen areas
- Follow Health and Safety Guidelines and Food Preparation Guidelines
- Receive inspect and put away food products and ensure products are in stock and in-date
- Responsible for cleaning stacking and drying pots pans kettles and utensils used by the culinary staff
- Complete other assignments as the Shift Leader and/or Supervisor may deem necessary
Education Work Experience and Other Qualifications
- High School Diploma (Preferred)
- 0-2 years in Food/Beverage industry
- Interact positively with other team members and guests
- Willing to learn and work in different areas of the Food Service team
- Must be flexible dependable and organized
- Able to perform duties in a manner reflecting good stewardship of time and resources
- Able to work in a high volume setting with the goals of accuracy speed of service and food safety
Physical Demands and Work Environment
- Must be physically able to lift weights up to 50 pounds
- Must have manual dexterity sufficient to use kitchen utensils and equipment
- Ability to stand for long periods and be able to stoop squat and climb as necessary
Employment Type
Part-Time
