The Monomoy Regional School District is seeking a food service employee who would be the Cook-Lead at Harwich Elementary School. The schedule for this position is M-F approximately 7:00am - 1:30pm during the school year. Certification Requirements: Certified in ServSafe and Allergy Awareness or the willingness to become certified upon requirements: Prior Food Service Experience required. Ability to be certified and maintain Continuing Education requirements under USDA State and local mandated school nutrition education topics and able to lift moderately heavy items and stand for sustained periods of ability to understand and carry out oral and written instructions as well as Lead the Kitchen team of this location.