Part-Time Chef Community Café Environment
Part-Time Chef Community Café Environment
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Job Description
Part-Time Chef Community Caf Environment Preston area
Hours: 25 hours per week (Monday to Friday 9:30 am - 3:00 pm)
Contract: Temporary with potential for extension or ongoing employment
Salary: Exceeds National Minimum Wage
Whats On Offer
- The opportunity to use your skills in a role with real community impact
- Supportive friendly working environment with meaningful day-to-day variety
- Access to training and development opportunities
- Staff discount within the caf and access to wellbeing initiatives
We are currently recruiting on behalf of a charitable organisation for a passionate and experienced Part-Time Chef to support the running of a welcoming community-focused caf. This role is perfect for someone who enjoys preparing wholesome meals mentoring others in the kitchen and contributing to a greater social cause.
The caf serves as a local hub providing nutritious meals and opportunities for skill development social inclusion and training. This is more than just a cooking role its a chance to make a meaningful difference through food.
Key Responsibilities
- Prepare and cook fresh healthy meals using seasonal and surplus ingredients
- Develop daily specials in collaboration with the Caf Manager
- Ensure high standards of food hygiene and kitchen health & safety compliance
- Support and supervise volunteers trainees or community learners in the kitchen
- Manage stock levels and support efficient use of donated food items
- Maintain a friendly inclusive atmosphere for all caf visitors and team members
- Contribute to occasional catering or community food events as required
Candidate Requirements
Essential:
- Experience as a chef cook or in a similar food preparation role
- Passion for healthy sustainable and community-led cooking
- Understanding of food hygiene and Level 2 Food Safety Certificate (or willingness to obtain)
- Strong teamwork independence and empathy when working with vulnerable groups
Desirable:
- Experience working in community cafs charities or social enterprises
- Previous mentoring of kitchen trainees or volunteers
- Understanding of cost-effective food planning and minimising food waste
All applicants must have the right to work in the UK.
This role is subject to a six-month probationary period.
Employment Type
Full Time
