Cook/Chef
Cook/Chef
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Cook/Chef- Part-time
Exceptional work-life balance Monday to Friday 6:30 AM to 2:00 PM
Evenings and weekends free No late nights no weekend shifts
Term breaks off Recharge with every school holiday
Through educating students on healthy choices providing bespoke fresh food options Chartwells brings the Hight Street food experience to education. But it doesnt stop at food. We offer personalised solutions with a focus on adding value to the hospitality services in education.
THE POSITION
- Prepare fresh nutritious meals for students
- Contribute to menu ideas using local ingredients
- Monitor stock and minimize wastage
- Adhere to hygiene standards and following proper food handling practices
- Deliver healthy choices and guidance to the future generation
THE PERSON
- Minimum Cert. III Commercial Cookery
- Current Working with Children Check or ability to obtain
- Experience with cooking in bulk quantities
- Strong understanding of allergen management and food safety
- Passionate about healthy and nutritious food
THE BENEFITS
- Multiple salary packaging options to make your dollar go further
- Access to 100 retail discounts
- Opportunity to learn new skills and progress your career within Compass Group
- Work largely within school hours and spend time where it counts - with family
Apply now or contact or 1300TALENT for more information
Employment Type
Part-Time
