Seasonal Pool Barback

To ensure our guests experience the highest level of satisfaction across our food and beverage division we are seeking enthusiastic and customer-focused individuals to join our food and beverage team as Seasonal Hotel Food and Beverage bar this role you will do your part in ensuring exceptional guest service and you will contribute to positive and memorable experiences for all our guests during peak season. The responsibilities for this role include the following:

1. Assist in the setup organizing and breakdown of banquets events restaurant and bar spaces.
2. Collaborate with Front of House team to ensure seamless service.
3. Provide menu recommendations and answer questions about menu items.
4. Transport food beverage liquor kegs and cases along with other bar related items between storage and service areas.
5. Assist in the replenishment of supplies during events and throughout business workday.
6. Monitor guest satisfaction and promptly make management/supervisor aware of any concerns or issues.
7. Maintain cleanliness and hygiene in the dining areas storage areas bars and kitchen areas.
8. Provide support to servers and bartenders as needed.
9. Assist with setting up and breaking down dining areas bars kitchen area.
10. Have a working knowledge of all food and beverage menus.
11. Assist in all cleaning and clearing projects including cleaning floors surfaces behind stations and remove trash each night.
12. Perform any side duties or other tasks assigned by supervisor or manager.
13. Demonstrate excellent teamwork with other food and beverage associates.

Always communicate in a positive and timely manner to the needs of both guests and

• Excellent guest service skills
• Must be able to stand for long periods of time.
• Ability to lift carry and push heavy items including banquet tables and chairs.
• Strong teamwork and communication skills
• Attention to detail in ensuring event spaces are set up to specifications.
• Ability to work in a fast-paced environment.
• Willingness to assist in diverse roles moving and adjusting to business needs.
• Must be able to have a flexible work schedule including availability for days nights weekends and holidays.
• Must be STAR certified.
• Must be Food Handlers certified.
• Must be 19 years of age or older.
• Candidates must be able to read write and speak fluent English.
• Must be able to work in tight quarters with other people.
• Able to lift and carry 20 pounds routinely and up to 50 pounds occasionally.
• Able to stand sit walk squat reach and lean during the course of daily business.
• Previous experience as a bar back or hotel houseman in a hotel or restaurant setting is preferred.
• High school diploma or equivalent.

Duration

This is a seasonal position with the opportunity for extension based on business needs.

If you are a dedicated and service-oriented individual who enjoys creating memorable experiences for guests we invite you to apply for this exciting seasonal opportunity. Join our team and be a part of delivering exceptional hospitality to our guests!

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Posterand the following link is theOFCCPs Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position please send an email to.