Cook
Cook
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Job Description
Our Cook provides service between our a la carte and buffet environments. All our roles are focused on exciting our guests with flair and enthusiasm and demonstrating a genuine passion for customer service and the kitchen. Reporting directly to the Executive Chef you will form a key part of a team who are responsible for providing high quality product to our lounge passengers. This is a great role for someone studying cookery and wanting some experience in a kitchen or for an experienced cook wanting some extra hours.
Key responsibilities include but not limited to:
- Prepare cook and serve food for the breakfast buffet showing variety and flair
- Ensure strict stock rotation and minimum wastage following stock control procedures
- Assist the preparation of ingredients which includes chopping slicing dicing and measuring food products.
- Ensure Food Safety protocols are followed
- Keep all working areas clean and tidy. Cook is required to wash all dishes during service
- Ensure all equipment is maintained serviced and cleaned. Report any problems to the CDP & General Manager.
Qualifications :
- Proven experience as a Cook in a high-volume kitchen.
- Strong culinary skills and a passion for delivering exceptional food experiences.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Flexibility to work mornings evenings weekends and holidays as needed.
- Culinary degree or equivalent an advantage but not essential.
- Knowledge of food safety and sanitation regulations.
- Strong teamwork and communication skills.
- MUST have full working rights within Australia
- Able to work a Full Time contract
- Ability to pass a federal police background security check
Additional Information :
Employee Benefits for your hard work!
- Work with two iconic businesses and experience the buzz of the working in the Aviation industry
- Great Staff Travel Benefits (T&C Apply)
- Access to staff duty-free store
- Free meal and coffee on shifts
- Hotel discounts (staff rates) at over 3000 hotels globally
- Partnership discounts with companies such as Europcar Google and more..
- Hospitality Industry General Award Cook - Grade 2 ($26.70 base rate)
You will be engaged to work under the Hospitality Industry (General) Award MA000009
Note: Successful applicants will be required to undergo a Federal Police check at their own cost via our ID system (Will be reimbursed once approved) in order to gain ASIC certification.
If you would like to be a part of our team please apply now.
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
