Food and Beverage - Summer Banquet Bartender - Seasonal- Part-Time
Food and Beverage - Summer Banquet Bartender - Seasonal- Part-Time
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Job Title: Summer Banquet Bartender
Type of Position: Seasonal Part-Time
Schedule: Event driven including Weekend and Holidays
Pay: $11.79/hr. gratuities
Job Posting Deadline: July 18 2025
Summary
Responsible for providing excellent guest service in the preparation and service of alcoholic and non-alcoholic beverages to our guests. You will also be responsible for maintaining a clean and organized bar area managing bar inventory while on shift and ensuring every guest leaves with a smile. Every employee is responsible for providing a positive experience for our guests and employees with safety and fun as our top priorities.
Essential Functions
Welcome and greet guests and interact with them to make recommendations take orders serve drinks and provide a pleasant drinking experience for every guest.
- Maintain order and cleanliness in all bar areas while adhering to all health department and Loveland food and alcohol safety service and cleanliness standards.
- Verify guests identification and confirm their legal drinking status while complying with all state local and company alcohol service regulations.
- Accurately portion alcoholic beverages restock and replenish bar inventory and supplies open and maintain guest tabs throughout shift and accurately collect and process payment transactions.
- Complete all bar opening and closing duties and any other duties as assigned.
Requirements/Qualifications
- High School Diploma or Equivalent Education and/or Experience.
- At least 1 year in high volume alcoholic beverage service establishment required.
- Must have Colorado TIPS Alcohol Service Certification ServSafe Alcohol Certification or ability to obtain certification prior to first shift.
- Thorough knowledge of craft beer wine mixed cocktails beverage and food pairings and general bar operations.
- Ability to count US currency and accurately complete payment transactions.
- Ability to stand for extended periods.
- Withstand extreme hot and cold temperatures as found in typical kitchen environments.
- Must be able to lift/carry up to 50 lbs.
- Outdoor work may be required i.e. loading/unloading delivery truck.
- Ability to learn POS sales point systems and functions.
- Ability to communicate fluently in English- speak and understand verbal and written communications.
- Must be at least 21 years old.
Whats in it for You
- This position is eligible for gratuities from events as appropriate
- Accrued sick leave.
- One shift meal provided daily on each day worked
- The opportunity to help us build a strong and successful summer event business
Why Loveland
The Loveland experience is like no other. We have stayed true to the sport our guests and our employees. Our experience is simple and straight forward. Our goal is for everyone to feel at home and to become a member of the Loveland family. Start your day at 10800 feet where an average of 400 inches of snow falls annually on 1800 skiable acres all only 53 miles from Denver! Come join our family share your passion for safety and the outdoors and be a part of something special!
Employment Type
Part-Time
