Market Chef
Market Chef
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
We are seeking a Market Chef to join our team at the Inn Market. The Market Chef is responsible for preparing and/or directing the preparation of food to be served complying with all applicable sanitation health and personal hygiene standards and following established food production programs and procedures. This is a full-time non-exempt position to work mornings afternoons weekends and holidays. For more information contact Matt Robbins at
Responsibilities
- Prepares or directs preparation of food and supplies required using production systems.
- Determines the amount and type of food and supplies required using production systems.
- Ensures availability of supplies and food or approved substitutions in adequate time for preparation.
- Sets steam table serves or ensures proper serving of food for tray line or dining room.
- Complies with established sanitation standards personal hygiene and health standards.
- Observes proper food preparation and handling techniques.
- Stores food properly and safely by marking the date and item.
- Reports necessary equipment repair and maintenance to supervisor.
- Correctly prepares all food served following standard recipes and special diet orders.
- Plans food production to coordinate with meal serving hours so that excellence quality temperature and appearance of food is preserved.
- Apportions food for serving.
- Maintains daily production records.
- Keeps work area neat and clean at all times; cleans maintains equipment used in food preparation.
- Completes food temperature and check before service.
- Other duties as assigned.
Requirements
- Understand of various cooking methods ingredients equipment and procedures.
- Collaboration skill.
- Customer/client focus.
- Communication proficiency.
- Flexibility.
- Stress management/composure.
Compensation
- Starting at $17.00 an hour.
Benefits
- MD Sick Leave.
- Employee meals.
- Employee discount.
- Employee events.
- 401k & ROTH.
- 401k employee match after 1 year and 1000 hours.
- Medical dental vision PTO paid holidays after 1 year for eligible full-time employees.
Physical Demands
Occasionally required to stand climb or balance stoop kneel crouch or crawl. Must frequently lift or move objects up to 30 pounds. Specific vision abilities required by this job include close vision distance vision peripheral vision depth perceptions and ability to adjust focus.
Employment Type
Hourly
