Line Cook
Line Cook
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Job Description
We are a seasonal property offering positions starting May 7 2025 and running through October 2025.
Through learning and growing we become the hospitality team that delivers the very best place to connect with nature.
Job Brief
The Line Cook position at Sunwapta reports to the Chef or Sous Chef and plays a vital role in our evening kitchen operations. This is a busy and dynamic position where you will prepare and plate some evening dishes assist with dishwashing and ensure the kitchen is clean and organized. Working on the night line youll gain valuable experience and develop a wide range of cooking techniques.
Responsibilities and Duties
- Arrive promptly at the scheduled start time.
- Prepare cook and plate evening menu items according to Sunwaptas high standards.
- Assist with dishwashing and general kitchen cleaning to maintain a safe and organized workspace.
- Collaborate with the Sous Chef to complete food preparation tasks and set up the evening service.
- Learn and master a variety of cooking techniques to improve your skills.
- Follow all food safety and sanitation protocols.
- Support other kitchen team members as needed to ensure smooth service.
Qualifications and Skills
- Passion for Cooking: A genuine interest in learning and growing within the culinary industry.
- Adaptability: Ability to work efficiently in a fast-paced environment.
- Team Player: A positive attitude and the ability to work collaboratively with others.
- Attention to Detail: Ensure dishes are plated to perfection and the kitchen is kept clean and organized.
- Eagerness to Learn: A strong desire to develop new skills and advance your culinary knowledge.
Compensation
- Wage: $19/hour plus bonuses.
- Staff Accommodation: Available for employees over the age of 18 at $4.41 per day.
- Completion Bonus: If contract is completed you will receive$1 for every hour worked plus a bonus that will cover the cost of your rent.
- Referral Bonus: Earn $500 if both you and your referral complete your contracts.
Join our team and help create unforgettable dining experiences for our guests while enjoying a beautiful seasonal opportunity in the heart of nature.
Employment Type
Full-Time
