drjobs Second Cook, Banquet (Seasonal)

Second Cook, Banquet (Seasonal)

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1 Vacancy
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Job Location drjobs

Calgary - Canada

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Every memorable dining experience at Sheraton Suites Calgary Eau Claire begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. Your passion for managing food preparation as the Second Cook will inspire your team to create truly spectacular fare.

What you will be doing:

  • Offer professional friendly and proactive guest service consistently while supporting fellow Colleagues
  • Assist with the preparation and presentation of baked goods including breakfast pastries desserts cakes and specialty items
  • Prepare and serve all food items for buffet banquet and pastry menus in accordance with hotel recipes and standards
  • Contribute ideas feedback and suggestions actively with the team including input on new pastry and dessert offerings
  • Maintain proper rotation of products to minimize waste and spoilage
  • Knowledgeable of all menu items including banquet and pastry offerings
  • Ensure cleanliness and proper maintenance of all work areas utensils and equipment including pastry tools and baking equipment
  • Adhere to kitchen policies procedures and service standards at all times
  • Follow all food safety and sanitation regulations when handling food and beverages particularly in the preparation of perishable baked goods
  • Ensure timely preparation setup and replenishment of buffet stations plated service items and dessert displays

Please note: The start date for this role will be in July with an end date of December 31st 2025


Qualifications :

Your experience and skills include:

  • Minimum of 2 years culinary experience in a similar setting is required 
  • Food Handler Certificate Alberta is required
  • Actively working towards Journeymans papers or international equivalent is an asset
  • Diploma/Certification in a Culinary discipline an asset
  • Strong interpersonal and problem-solving abilities ensuring guest needs met while remaining calm and courteous 
  • Ability to work well under pressure in a fast-paced team-oriented environment

At Sheraton Suites Calgary Eau Claire we embrace an on-site work philosophy inviting you to join us in our hotel. Here its more than just work; its about nurturing the people-centered culture we hold dear.


Additional Information :

Whats in it for you 

  • Meals: A healthy meal on us every shift. 
  • Travel Discounts: Sweet deals at Accor and Marriott hotels worldwide. 
  • Dry Cleaning: Free dry-cleaning for your work attire. 
  • Skill Up: Custom learning programs to boost your talents. 
  • Impact: Join our Health & Safety Sustainability and Recognition Committees. 
  • Level Up: Potential to unlock new career heights with exciting growth paths. 

BE PART OF OUR FUTURE. 

If you are passionate about hospitality driven by excellence and eager to contribute we want to hear from you. Join us and help shape the future of Sheraton Suites Calgary Eau Claire. 

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.  

Accommodations: We encourage you to let us know if you require any accommodation through the application or recruitment process and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact in confidence: 

#LI-AD1

 


Remote Work :

No


Employment Type :

Full-time

Employment Type

Full-time

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