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You will be updated with latest job alerts via emailResponsibility: To ensure effective execution of food safety and quality assurance programs on the production floor; to monitor Critical Control Points (CCPs) Operational PRPs (OPRSs) hygiene labeling and documentation; to act as the shift-level QA representative for production zones (clean area dirty area and morning shift) and to support issue escalation corrective actions traceability and internal/external audit preparation.
Full Time