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Guest Reception: Greet and welcome guests with warmth and professionalism guiding them to their tables and ensuring a seamless transition into the dining experience.
Table Management: Efficiently manage reservations and seating arrangements optimizing table turnover while maintaining a comfortable and relaxed atmosphere.
Communication: Collaborate closely with the waitstaff and kitchen team to ensure smooth service providing timely updates on guest preferences and needs.
Guest Engagement: Engage with guests to enhance their experience addressing inquiries or special requests with grace and professionalism.
Ambiance Maintenance: Ensure the dining area reflects Delanos luxury standards maintaining cleanliness and organization throughout the restaurant.
Event Coordination: Assist in planning and executing special events ensuring all details are carefully managed to deliver a seamless experience.
Qualifications :
Additional Information :
SLS Red Sea is poised to become a world-class destination offering luxury accommodations unparalleled service and extraordinary experiences. As part of our team you will be instrumental in building the teams that will bring these iconic brands to life and ensure the properties continued success.
If you are a driven food & beverage professional with a passion for hospitality and an interest in shaping the teams of an incredible hotel wed love to hear from you. Apply today to join us in this exciting pre-opening journey!
Remote Work :
No
Employment Type :
Full-time
Full-time