General Manager â Avant-Garde Spanish Restaurant â New Opening
General Manager â Avant-Garde Spanish Restaurant â New Opening
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Job Description
Job Description
Were working with a brand-new high-profile Spanish restaurant set to make serious waves on the London dining scene. With an 80-cover dining room this exciting opening will bring the spirit of modern Spain to life with bold avant-garde cooking and a touch of molecular gastronomy. Theyre on the lookout for a dynamic and experienced General Manager to lead the team from launch and deliver an unforgettable guest experience.
You must have a strong background in fine dining or Michelin-level restaurants and thrive in a busy energetic atmosphere.
Youll be wondering whats in it for you as General Manager
- Circa 80000 package
- A chance to lead one of Londons most exciting new openings
- A fun energetic and fast-paced working environment
- Opportunity to shape the culture and vision of a brand-new team
- Fantastic long-term progression and development prospects
Responsibilities as General Manager
- Leading all aspects of the restaurants pre-opening and day-to-day operations
- Creating an energetic guest-focused culture from the ground up
- Recruiting and developing a passionate front-of-house team
- Collaborating with the kitchen and senior leadership team to deliver a seamless guest journey
- Upholding high standards of service detail and personality in a lively fine dining setting
- Spanish-speaking would be a real bonus but is not essential
This is a rare opportunity to be at the forefront of an exciting new chapter in Londons dining scene. If you love Spanish food modern culinary creativity and leading high-energy teams this is the one!
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem send me what you have to or look me up on LinkedIn and send me a message there!
Required Experience:
Director
Employment Type
Full-Time
