Cook Nutrition Service Provider II

Madison - USA

Monthly Salary: Not Disclosed

Posted on: 30+ days ago

Vacancies: 1 Vacancy

Job Summary

Nourish Growing Bodies. Support Healthy Development. Create Lasting Impact.

QUICK FACTS

Location: Northport- 1740 Northport Drive
Pay: $16.71/hour
Schedule: Full-time (40 hours/week) Part Year*

*Part Year includes built-in summer break 2 weeks winter break and spring break

WHAT WE OFFER

Comprehensive Benefits

Health Dental and Vision Insurance
Generous Paid Time Off & Holidays
403(b) Retirement with Employer Match (after 2 years)
Company-Paid Life Insurance and Long-Term Disability
Flexible Spending Accounts
Public Service Loan Forgiveness Eligible Employer

Work-Life Excellence & Professional Growth

School calendar schedule with built-in seasonal breaks
Independent work environment supporting a single site
Culturally diverse menu preparation experience
Comprehensive professional development: ongoing coaching paid continuing education and credential support
Career advancement pathways with organizational training support

QUALIFICATIONS YOULL NEED

Age: Minimum 18 years old
Education: High school diploma or GED preferred
Experience: Minimum 1 year in food preparation
Core Skills:
- Ability to read write and follow oral and written directions
- Strong math skills for recipe scaling and portioning
- Knowledge of quantity food preparation equipment and sanitation methods
Technical Competencies: Working knowledge of personal computers Windows and Microsoft Office
Specialized Experience:
- Purchasing and preparing culturally diverse foods for groups
- Following recipes worksheets and verbal instructions for Head Start compliance
Professional Competencies: Professional demeanor ability to work effectively with low-income children and families
Language: Bilingual in Spanish or Hmong helpful

WHAT YOULL DO

As a Nutrition Service Provider II youll promote high nutritional standards by:

Creating menu-specified scratch cooking recipes for children ages 0-5
Preparing nutritious breakfast snacks and lunch daily
Managing all aspects of food preparation service and clean-up for your assigned site
Maintaining site sanitation and following state and federal food service regulations
Following agency menu cycles and Head Start compliance guidelines
Scaling recipes and ensuring proper portioning for young children
Preparing culturally diverse foods that reflect our community
Working independently to support your sites nutritional needs
Using computer systems for menu planning inventory and compliance tracking
Building positive relationships with children families and staff

WHO WE ARE

At Reach Dane were reimagining early childhood education as a powerful tool for social transformation. Our commitment to equity and inclusion includes:

Actively dismantling systemic barriers in early childhood education
Celebrating cultural diversity through inclusive representative menu planning
Recognizing nutrition as fundamental to childrens learning and development
Supporting families through comprehensive culturally responsive programming

JOIN OUR MISSION

Make a meaningful difference by providing the nutritional foundation that supports childrens growth development and learning while enjoying a schedule that promotes work-life balance.

Reach Dane is an equal opportunity employer committed to building an inclusive workplace. We provide reasonable accommodations for qualified individuals with disabilities throughout the application and interview process. Please contact us to request accommodation.

Nourish Growing Bodies. Support Healthy Development. Create Lasting Impact.QUICK FACTSLocation: Northport- 1740 Northport DrivePay: $16.71/hourSchedule: Full-time (40 hours/week) Part Year**Part Year includes built-in summer break 2 weeks winter break and spring breakWHAT WE OFFERComprehensive Benef...