Bartender - Part-Time - 19th Hole
Bartender - Part-Time - 19th Hole
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Job Description
Location
Barton Creek Country Clubs success is due to its dedicated intelligent and self-motivated family of associates who work together to deliver personalized service to the clubs members and maintain the companys trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.
Barton Creek Country Club associates enjoy a dynamic and exciting work environment comprehensive training and mentoring along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect gratitude and empowerment day in and day out. If you are a friendly motivated person with a passion to serve others Barton Creek Country Club may be your perfect match.
Job Description
Omni Hotels & Resorts is seeking 19TH Hole Bartender for the beautiful new Barton Creek Resort & Spa!
Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel Leisure Worlds Best Awards 2024
Responsibilities
- Responsible for providing Food and Beverage service at its finest in all aspects and modes of dining activity. This service to be in accordance with Club policies and standards.
- Responsible for the complete and efficient breakdown and clean-up of the 19th Hole Dining or Banquets in accordance with CCA Standards of Operation and Resort closing procedures.
- Responsible for providing quality bar and cocktail service within TABC guidelines and in accordance with CCA standards and Barton Creek Resorts Alcoholic Beverage Service Policy.
- Responsible for maintaining cash banks (where applicable) insuring complete and accurate client billing with legible documentation of all transactions.
- Maintain uniform and personal appearance in accordance with resort policies and when on property personal conduct should always reflect the philosophies of Star Service.
- Responsible for the proper gathering maintaining return and storage of all F&B operational equipment and assisting with the security and loss prevention of said equipment.
- To participate and assist in controlling the loss and waste of food and beverage product and following F&B guidelines with regard to staff food and beverage consumption.
- Assist in the orientation and training of new employee partners.
- Attend all company training sessions as required.
- Complete other duties as assigned by management.
Qualifications
- Must have and maintain current Texas Food Handlers and TABC certifications.
- Ability to clearly and pleasantly communicate both verbally and in writing in English with guests members management and co-workers both in person and by telephone.
- Prior serving experience preferred.
- Must be able to stand and walk for an extended period of time or for an entire shift.
- Must be able to move lift carry push pull and place objects of moderate weight without assistance.
Employment Type
Unclear
