Cafe Associate-Healthcare
Cafe Associate-Healthcare
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Salary Not Disclosed
1 Vacancy
Job Description
Thomas Cuisine is hiring a Full-Time Cafe Associate at Treasure Valley Hospital
Encompass Rehabilitation Hospital is looking for a friendly and reliable Cafe Associate to join our food service team. In this vital front-line role you will ensure patients staff and visitors have a positive experience while dining with us by providing excellent customer service and maintaining a clean welcoming caf environment.
Whats in it for you
Benefits:
Full-time roles include:
- Comprehensive medical dental and vision benefits with several plan options to choose from!
- Generous Paid Time Off and Leave Programs.
- Employee referral program
- Access to wellness initiatives financial planning mental health assistance and more.
Wage range: $15
Schedule: Monday to Friday 6:00am-2:30pm
Your Impact
Overview: As a Cafe Associate in the food service industry you play a crucial role in delivering exceptional customer experiences while ensuring the smooth operation of the cafe. You will be responsible for various tasks including customer service food preparation cashier duties maintaining cleanliness and upholding food safety standards.
Job Specific Duties:
- Greet and assist customers in a courteous and professional manner.
- Prepare and serve food and beverages according to safety and quality standards.
- Operate cash registers handle payments and maintain accurate transactions.
- Maintain cleanliness of dining and food preparation areas.
- Restock food beverages and supplies as needed.
- Comply with health and safety regulations hospital policies and sanitation standards.
Customer Service:
- Greet customers warmly and assist them in selecting menu items.
Provide information about menu items including ingredients and allergens.
Take customer orders accurately and efficiently ensuring special requests are communicated to the kitchen staff.
Handle customer inquiries concerns and complaints professionally and promptly.
Create a welcoming atmosphere and strive to enhance the overall customer experience. - Perform other duties as assigned to support the unit.
Food Preparation:
- Prepare and assemble food and beverage items according to cafe recipes and standards.
Ensure all food items are fresh properly portioned and presented attractively.
Follow food safety protocols at all times including proper storage handling and sanitation procedures.
Monitor food inventory levels and communicate with management regarding replenishment needs. Perform other duties as assigned to support the dining team
Cashier Duties:
- Knowledge of POS systems in order to help answer questions for customers.
- Perform other duties as assigned to support the dining team
Cleaning and Maintenance:
- Maintain cleanliness and organization of the cafe including dining areas serving stations and restrooms.
Clean and sanitize food preparation surfaces utensils and equipment regularly.
Monitor and restock supplies such as napkins utensils and condiments.
Empty trash receptacles and ensure proper disposal of waste.
Compliance and Safety:
Adhere to all food safety and sanitation regulations including HACCP guidelines.
Follow cafe policies and procedures regarding personal hygiene uniform standards and workplace safety.
Participate in training sessions on food safety customer service and other relevant topics as required.
Qualifications:
High school diploma or equivalent.
Previous experience in a cafe restaurant or food service setting preferred.
Basic knowledge of food preparation techniques and kitchen equipment.
Excellent customer service and communication skills.
Ability to work effectively in a fast-paced environment and multitask.
Strong attention to detail and accuracy in cash handling and order taking.
Ability to stand for extended periods and lift/carry items as needed.
Flexibility to work a variety of shifts including evenings weekends and holidays.
ServSafe or state Food Handlers Card.
Our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities.
Who We Are
Founded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador carrying out our mission reflecting our values and building relationships while doing the right thing.
Our partner Treasure Valley Hospital is a physician-owned non-emergency surgical facility located in Boise Idaho. Since 1996 weve been committed to providing top-tier surgical care with a focus on patient comfort and satisfaction. Our specialties include orthopedics neurosurgery ENT and sports medicine among others.
Our commitment to you
At Thomas Cuisine we are dedicated to fostering a workplace that is diverse equitable inclusive and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food Genuine Service Enduring Relationships
Required Experience:
IC
Employment Type
Full-Time
