Chef de Partie
Chef de Partie
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Job Description
Chef de Partie Prep Kitchen (Stafford)
Chefs Bay is a specialist hospitality recruitment agency proudly acting on behalf of our client in Stafford. We are currently recruiting multiple Chef de Parties to join a high-performing prep kitchen in the Stafford area supplying fresh high-quality food preparation.
This is an excellent opportunity for reliable committed chefs seeking stable long-term work in a professional and well-structured kitchen environment.
The Role:
As a Chef de Partie you ll take ownership of a specific section and contribute to the overall efficiency and quality of the kitchen. You ll be working in a supportive and organised setting with a focus on consistency cleanliness and quality.
What s on Offer:
- Start Date: 30th June onwards
- 16.00 17.93 per hour (including holiday pay)
- Full-Time & Part-Time Ongoing Placement
- 7-day operation with shifts between 06:00-21:00 (up to 12 months)
- Multiple Vacancies Available
- Continued support and opportunities from Chefs Bay.
Key Duties & Responsibilities:
- Preparing high-quality ingredients and dishes to specification.
- Managing your own section to ensure smooth daily operations.
- Supporting the Senior Chefs with prep and kitchen coordination.
- Following strict food hygiene and safety procedures.
- Accurately portioning and labelling stock for distribution.
- Maintaining cleanliness and organisation in your workstation.
- Contributing positively to a professional and focused team environment.
What We re Looking For:
- Previous experience as a Chef de Partie or strong Commis stepping up.
- Good knowledge of prep kitchen operations and production-style work.
- Excellent knife skills and attention to detail.
- Reliable committed and punctual individuals.
- Must be able to travel to and from the Stafford location reliably.
- Must currently reside in the UK with full Right to Work status.
- Unfortunately we do not offer sponsorship for this role.
If youre a dependable Chef de Partie looking for a long-term role with flexibility structure and competitive weekly pay we d love to hear from you!
Apply now or call us on 0 for more information !!
Food Hygiene certificate Flexible attitude to working hours and variable shift patterns Interest and passion for the food industry NVQ level 1& 2 or equivalent as a minimum Team player Guest service focused Calm under extreme pressure Responsible Keen to develop and eager to learn Professional personal presentation
Employment Type
Full Time
