Commis Chef
Commis Chef
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Pullman Sydney Hyde Park is seeking an enthusiastic and motivated Full-time Commis Chef to join our dynamic kitchen brigade. Located in the heart of Sydney overlooking Hyde Park we pride ourselves on delivering exceptional dining experiences across our restaurant bar room service and event operations.
What Youll Be Doing:
- Preparing and cooking high-quality dishes for breakfast lunch dinner functions and room service
- Maintaining a clean and hygienic kitchen workspace
- Working across different sections and assisting in organising your area
- Monitoring stock rotation and minimising food wastage
- Assisting senior chefs in daily operations and service execution
- Ensuring compliance with food safety and hygiene regulations
Qualifications :
Qualifications
- A foundational understanding of food preparation and cooking techniques
- Previous experience in a hotel or fast-paced kitchen environment
- Understanding of HACCP and food safety standards
- Team player with a passion for delivering quality food
- Ability to thrive under pressure and take initiative
- Flexible availability including weekends and public holidays
Additional Information :
At Accor we are committed to ensuring our people #feelwelcome and #feelvalued by creating an inclusive and supportive environment. We offer:
- A fun diverse & inclusive culture where we value you being the Real Deal.
- Career progression opportunities as far as the eye can see.
- Extensive local national and international discounts on Accommodation Food and Beverage and other hospitality benefits.
- A team that is all about development giving you endless opportunities to grow and progress in your career.
You must have valid and current working rights in Australia.
If this sounds like your next step please apply today to see where a conversation could take you. We cant wait to hear from you!
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
