drjobs Director of Food and Beverage - Waldorf Astoria Washington DC

Director of Food and Beverage - Waldorf Astoria Washington DC

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1 Vacancy
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Job Location drjobs

Washington - USA

Monthly Salary drjobs

$ 175000 - 200000

Vacancy

1 Vacancy

Job Description

Forge your Legacy by joining the newest and highly acclaimedWaldorf Astoria Washington DCas the Director of Food and Beverage!

Located at the epicenter of DC on Pennsylvania Avenue the iconic Old Post Office has been reimagined as Waldorf Astoria Washington DC - reclaiming its position as one of Washing DCs preeminent address where all are welcome. With 263 rooms 38000 square feet of event space and 2 restaurants plus 3 bars this is the new home for Washington DCs most consequential events groundbreaking meetings and unforgettable experiences.

Duties and Supporting Responsibilities

  • Participates in the formulation of strategic business plans for the hotel
  • Oversees daily operations of the F&B division
  • Ensure that the appraisal and succession planning systems and deadlines are utilized and adhered to
  • Complete ownership for the ongoing training requirements in the F&B division
  • Closely monitors the daily weekly and monthly financial performance of all outlets providing solutions to improve problem areas and assisting in implementing corrective measure
  • Participates in the preparation of the annual budget and marketing plan taking ownership for the F&B Division sections
  • Preparation of F&B Annual Capex plan and management of Capex projects and expenditure
  • Work closely with Director of Property Operations to oversee maintenance of all F&B area as required
  • Establish monthly reporting system to monitor; Key Performance Indicators operational expenses project updates SALT activities and other related tasks
  • Handles all guest complaints expeditiously to complete resolution
  • Oversee staff performance management of all F&B Team Members
  • Coach and develop middle management through coaching within the F&B Division
  • Provides monthly forecast of all F&B revenues and expense for the next three months
  • Participates in public relations activities sales calls or other promotional activities designed to enhance the image and profitability of the food and beverage department of the hotel
  • Partners with Sales & Marketing to manage the roll out of the annual promotional schedule and to create additional promotions to improve the profitability and image of the F&B operation
  • Monitors and analyzes competitor operations in order to assess the activities and trends and to ensure that we stay ahead of the competition

LI-JP1

EOE/AA/Disabled/Veterans

What are we looking for

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:

  • Hospitality - Were passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing all the time.
  • Leadership - Were leaders in our industry and in our communities.
  • Teamwork - Were team players in everything we do.
  • Ownership - Were the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

The Benefits Hilton is proud to have an award-winning workplace culture ranking #1 Best Company To Work For in the U.S. We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:

The annual salary range for this role is $175000-$200000 and is based on applicable and specialized experience and location.


Required Experience:

Director

Employment Type

Full-Time

Department / Functional Area

Food and Beverage

About Company

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