Chef
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Job Description
Join Our Dynamic Team as a Breakfast Chef!
About Us: Australian Camp Services (ACS) are a leading remote-location hospitality company renowned for our commitment to service delivery excellence. Our team is the heart of our success and were on the lookout for enthusiastic friendly people to help us raise the bar even higher.
PLEASE NOT THIS IS A DRIVE IN DRIVE OUT ROLE
Location: NSW Regional (Yass Goulburn Wagga Wagga & Snowy Monaro)
Role: Breakfast Chef
This role will involve:
Preparing and cooking high-quality meals ensuring consistency and excellence. Be a part of a team that cares about the dish.
Influence menu design share creativity and strengths.
Maintain a clean and organized kitchen adhering to all safety and hygiene standards.
Ensure compliance with food safety regulations including HACCP protocols.
What we are looking for:
Chef qualifications (minimum Cert III in Commercial Cookery)
Experience in producing bistro style breakfast menu
Competent in dessert production
Australian Citizen or Full working rights in Australia
Current Full Drivers License
Construction White Card
Food Safety & Food Allergen Training- Essential
Current National Police Check (within the last 3 months)
First Aid/CPR (preferred)
Effective communication skills at all levels both client-facing and internal
What youll get in return:
7:7 roster
12-hour days
All meals and accommodation provided whilst on site
Ongoing support training & development
Uniform provided
EAP support provided
All applicants will be subject to a police clearance as well as a pre-employment medical including a drug and alcohol screening. Ongoing fitness for work includes the daily screening for zero drugs and alcohol and is a fixed condition of employment.
If this role sounds like the position for you please get in touch with Australian Camp Services via or simply hit apply now to submit your application directly.
Required Experience:
Manager
Employment Type
Full-Time
