Commis Chef, The Savoy Hotel
Commis Chef, The Savoy Hotel
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Job Description
Job title:Commis Chef
Department:Food & Beverage Main Kitchen
Inspired & supported by:Head Chef & Executive Chef
Salary: 37791 (including service charge)
48-hour contract
Your purpose will be:
To work with a brigade of talented chefs to produce 5-star quality food for our guests
You will be accountable for:
- Preparing the ingredients the mise en place and the dishes during service for our distinctive 5-star cuisine
- Supporting the kitchen team where you are needed the most to ensure a smooth service and great teamwork
Your key responsibilities & contribution will be:
- Following the recipes and preparing the mise en place to ensure the quality and consistency of our extraordinary 5-star cuisine for our guests
- Enhancing our offering by sharing your fresh ideas and recipes
- Learning and complying with the food hygiene health & safety and COVID19 policies of the hotel for the safety of our guests and team
- Maintaining a clean and organised kitchen environment through daily tasks such as stock taking and cleaning records
- Playing an active part in our team by attending kitchen briefings and hotel meetings as requested by your leader
- Reporting any problems you identify to your leader and always looking for ways to do things better
Qualifications :
Essential:
- 1-2 years experience in the hospitality industry or on a culinary education course
- Passion for and understanding of 5-star hospitality and what it takes to deliver it
- Strong communication skills both written and spoken
- Confidence in speaking with colleagues at all levels in the hotel
- Enthusiastic and positive personality with the ability to build trusting relationships with others
- Proven organisation skills and ability to meet deadlines with quality results
Desirable:
- Experience working in 5-star hospitality
- A passion for learning and development
Please note that we believe in flexibility and multi-skilling and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
Additional Information :
Whats in it for you
- Competitive salary pension and life assurance
- 3133 days of holiday (including public holidays)
- Cashback for wellbeing/healthcare expenses & Perkbox
- Exclusive discounts:
- Savoy Fairmont Raffles and Accor hotels (friends & family rates included)
- 50% off at American & Beaufort Bars Afternoon Tea spa florist and select Gordon Ramsay restaurants
- 20% off at other Gordon Ramsay restaurants and Restaurant 1890
- Free stay at The Savoy after probation
- Colleague restaurant interfaith prayer room and wellness room
- Laundry services for all colleagues
- Gym access cycle-to-work scheme and Virgin Active membership discount
- Season ticket loan for commuting
- Employee assistance program
- English classes optician reimbursements and local discounts for F&B and retail
Remote Work :
No
Employment Type :
Contract
Employment Type
Contract
