Banquet Experience Chef
Banquet Experience Chef
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Embark on a culinary adventure where your creative flair and passion will elevate an entire experience for our guests. This role will help lead our culinary team and curate exquisite menus all while bringing a special touch to each interaction leaving a lasting impression on our guests and team members.
- Plan and execute banquet events with exceptional attention to detail in both preparation and presentation
- Order all products for assigned events. Ensure timely delivery proper quantities and the highest quality ingredients.
- Generate accurate and efficient prep lists.
- Oversee daily production checklists for the prep kitchen.
- Uphold cleanliness standards in food service areas.
- Implement effective food management protocols to maintain quality and reduce waste.
- Inspect cooking equipment for functionality and coordinate necessary maintenance
- Address all dietary restrictions and food allergies with careful attention to crosscontamination prevention
- Troubleshoot service challenges promptly to maintain seamless guest experiences
- Provide constructive coaching to team members while fostering a positive collaborative environment
- Communicate effectively with guests and team members regarding menu details ingredients and event logistics
- Collaborate with the banquet team on events tastings and menu development.
- Assist with staff meal menu creation and oversight.
- Oversee one of a kind Culinary Experiences and Classes that are in line with the Soul of the Place
- Support broader culinary operations during highvolume periods or special circumstances
- Adapt to changing priorities and additional responsibilities as assigned by management
Pay Range: $80000/year $90000/year
Qualifications :
- Minimum of 5 years experience as Banquet Chef within a luxury hospitality environment
- Degree in Culinary Arts Hospitality Management or related business field (or equivalent professional experience) preferred
- Availability to work flexible hours including weekends and holidays to meet operational demands
Additional Information :
Auberge Resorts Collection is a portfolio of extraordinary hotels resorts residences and private clubs. While each property is unique all share a crafted approach to luxury and bring the soul of the locale to life through captivating design exceptional cuisine and spas and gracious yet unobtrusive service. With hotels and resorts across three continents Auberge invites guests to create unforgettable stories in some of the worlds most desirable destinations. Please visit to learn more about our Collection. Follow us on Instagram TikTok Linkedin Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.
Shinrin Yoku LLC is an Equal Opportunity Employer M/F/D/V. Shinrin Yoku LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race color religion sex national origin age disability or genetics. In addition to federal law requirements Shinrin Yoku LLC complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment including recruiting hiring placement promotion termination layoff recall transfer leaves of absence compensation and training.
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
