Dietary Technician
Dietary Technician
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1 Vacancy
Job Description
Overview
The Diet Tech is responsible for assisting the hospital dietitians in the provision of optimal quality medical nutrition therapy of patients. The Diet Tech works closely with the dietitians to gather pertinent information to help the dietitians identify patients at nutrition risk assess needs develop and implement care plans and monitor the effectiveness of medical nutrition therapy interventions. The diet tech collaborates with other members of the health care team and provides education to patients and families on appropriate food selections and eating behaviors to accomplish patient goals. The Diet Tech also assists in providing nutrition education to staff and mentors students.
Why UnityPoint Health
At UnityPoint Health you matter. Were proud to be recognized as a Top 150 Place to Work in Healthcare by Beckers Healthcare several years in a row for our commitment to our team members.
Our competitive Total Rewards program offers benefits options that align with your needs and priorities no matter what life stage youre in. Here are just a few:
- Expect paid time off parental leave 401K matching and an employee recognition program.
- Dental and health insurance paid holidays short and longterm disability and more. We even offer pet insurance for your fourlegged family members.
- Early access to earned wages with Daily Pay tuition reimbursement to help further your career and adoption assistance to help you grow your family.
With a collective goal to champion a culture of belonging where everyone feels valued and respected we honor the ways people are unique and embrace what brings us together.
And we believe equipping you with support and development opportunities is a vital part of delivering an exceptional employment experience.
Find a fulfilling career and make a difference with UnityPoint Health.
Responsibilities
Assists clinical dietitians in provision of quality nutritional care for patients and staff. Completes MDS and RAPS as part of overall care plan of patients. Works with families to provide optimum nutrition care for the customer.
Qualifications
Bachelors degree in Food Management or Dietetics/Nutrition or Dietetic Technicians Associates degree or successful completion of a Food Service Management course eligible for certification as a Member of the American Dietetic Association or the Certified Dietetic Managers Association. Understanding of medical terminology is required. Additional training and education includes onthejob training for six months. Experience in hospital food service including work with modified diets menus and nourishment required. Certified ADA Dietetic Technician certified Illinois Sanitation and CPR desirable.
Required Experience:
IC
Employment Type
Part-Time
