Part Time Bartender - Beverage Team

POSITION SUMMARY
Bartender is responsible to support the F&B Supervisors and Beverage Manager in the successful operation of casino
service bars at Indiana Grand Racing & Casino. Position will be engaged in the sale of and efficient production of quality
alcoholic and nonalcoholic beverage products for consumption by guests in a trained responsible and professional
manner as well as other duties as assigned.

ESSENTIAL DUTIES & RESPONSIBILITIES
Responsible for practicing supporting and promoting Indiana Grand Racing & Casinos Companywide culture and
demonstrating Excellent Service Standards at all times. Responsibilities including but not limited to:
Safe efficient production of alcoholic and nonalcoholic beverage products according to specified recipes and
specifications as well as quality and quantity control par levels product storage and rotation station set up
preparation of ingredients and clean up etc.
Responsible Legal alcohol service including checking Identification measured pours cutting off service of alcohol
etc.
Maintains standards of sanitation bar and personal hygiene and cleanliness as well as beverage service techniques
and safety all with regard to the safe handling of beverage products for guests consumption.
Display knowledge of all emergency procedures.
Communicate on a consistent basis with supervisor keeping them abreast of all department activities.
Ensure that bar and equipment are in good working order and that the work area is clean and hazardfree. Notify
supervisor immediately if bar and equipment are not in good safe working order.
Possess the ability to work with Coworkers and Management in a casino environment involving high volume fast
paced production in a friendly and professional manner.

QUALIFICATIONS
High School Diploma or GED required. 1 (one) year experience in the Beverage Service Industry as a Bartender or similar
position is preferred. The position requires salesmanship fast paced service and production the ability to read write
speak and understand English distinguish letters numbers and symbols and be involved in daily professional
communication with coworkers and guests. The position requires math skills and the ability to multi task basic
beverage knowledge inclusive of specifications (fluid measurements size shape color glassware and garnish) product
recognition (brand label bottle size and color use etc.) as defined by hiring management. The position requires money
handling experience and familiarity with digital touch screen cashiering systems is preferred. Position also requires
excellent customer service skills. Must be able to demonstrate and ensure that daily work performed is conducted
within HACCP guidelines. Required to comply with safe and hazard free work environment practices stipulated in Indiana
Grand Casino County/State/Federal Department of Health and OSHA policies procedures and regulations. Position
requires employee to be at least 21 years of age and be certified in Serve Safe Alcohol Awareness Indiana State
approve Alcohol Training and hold an Indiana ATC (Alcohol & Tobacco Commission) License as well as an IHRC (Indiana
Horse Racing Commission) Occupational License. Position requires scheduling flexibility may be required to work
weekends holidays overnight or overtime based upon scheduling and business needs.

REQUIRED PERSONAL COMPETENCIES
Responsible for fostering a fun environment. Responsible for being gracious to all guests and coworkers. Responsible for
promoting a positive influence in the community and participating in companysponsored events. Enthusiastically
supports actively promotes and demonstrates superior customer service in accordance with department and company
standards and programs. Ensures that behavior and appearance are in compliance with established standards. Maintains a
professional work environment with management and staff.

PHYSICAL REQUIREMENTS
The physical demands described here are representative of those that must be met by an employee to successfully
perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions. The Positions requires the ability to lift up to 50 lbs push or pull 150 to
250 lbs on a pushcart and enter walkins of 10 degrees to 140 degrees Fahrenheit with or without assistance. Handle
heat from glass/ware washing machines. The position also requires normal or corrected vision range with the ability to
distinguish letters numbers and symbols. Ability to stand for duration of shift walk frequently bend and/or reach to a
height of 6 feet with or without assistance (stand sit walk lift reach push pull grasp).

WORK ENVIRONMENT
The work environment characteristics described here are representative of those an employee encounters while
performing the essential functions of this job. Work is performed indoors and/or outdoors and involves continuous
exposure to high and low temperatures sunlight fluorescent light wet surfaces and noise. Work may entail trained
chemical usage and constant contact with fellow employees and guests. Work is typically in an area which may be
unusually hot cold noisy and may contain cigar cigarette or cooking smoke. Work may be performed in small areas
with a 3 ft. wide access. Tasks will be performed from a primarily nonsitting position (approx 95% standing walking and
5% sitting). Employees will be required to navigate safely on potentially slippery floors. Tasks include the maintenance
and care of assigned area or any tasks assigned by senior management. Indiana Grand Racing & Casino is a smoking
establishment therefore must be able to work in a smoking environment. Must be able to work in a highly populated
fastpaced and noisy environment.

ACCESS TO GAMING FLOOR
Access to general gaming floor.