Butcher
Butcher
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
What Youll Do:
- Select inspect and handle fresh meat according to quality standards.
- Cut and portion meat into specific cuts for sale or packaging.
- Prepare valueadded products such as sausages hamburgers and seasoned meats.
- Properly label and package products to ensure freshness and traceability.
- Use refrigeration systems to store products at appropriate temperatures.
- Maintain cleanliness and sanitation of all tools workstations and equipment.
- Assist and guide customers with cut selection cooking tips and product information.
What You Need:
- Previous experience in meat cutting butchering or food production.
- Familiarity with food safety and sanitation guidelines.
- Ability to follow detailed instructions and work well in a fastpaced team environment.
- Willingness to work rotating shifts including weekends and holidays.
- Must be reliable proactive and safetyminded.
Skills That Set You Apart:
- Great attention to detail and accuracy
- Strong sense of responsibility and work ethic
- Problemsolving mindset
- Good communication and customer service skills
Employment Type
Contract
