FIFO Chef - AC 14.05.2025
FIFO Chef - AC 14.05.2025
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Job Description
If selected to progress you will be emailed an invitation to attend an inperson information session and interview at our office in Brisbane on Wednesday the 14th of May
Are you passionate about food and are looking for a job opportunity with a lifestyle roster that gives you worklife balance At Sodexo were expanding our team and seeking servicedriven individuals to join us as Chefs This is your chance to work with a global facilities management leader while enjoying the benefits of a 14 days on 14 days off or 14 days on 7 days off roster FIFO from Brisbane.
What youll do:
Your role goes beyond the kitchenyoure a vital part of resident wellbeing. Key responsibilities include:
Experienced chefs with expertise in bulk cooking particularly in remote site environments or those with transferable skills in largescale meal preparation.
Candidates should demonstrate a strong teamoriented mindset and a commitment to exceptional customer service.
What you bring:
If youre an enthusiastic customerfocused professional with a flair for cooking wed love to hear from you. To qualify youll need:
Australian Citizenship or full Australian working rights.
Trade Certificate or Certificate III in Commercial Cookery.
Proven experience in masscatering environments including preparing meals for breakfast dinner crib and pastries.
HACCP expertise combined with strong leadership and organisational skills.
A passion for driving highquality culinary experiences.
What we offer:
At Sodexo we care about our people. When you join us youll enjoy:
A permanent role with stability and career growth opportunities
A highly competitive annual wage with consistent hours paid leave and superannuation
Full accommodation and meals covered while onsite so you can save while you work!
A structured onboarding and induction program to set you up for success
Exclusive employee benefits discounts and a recognition program
A welcoming team culture and supportive workplace
Why choose Sodexo
Sodexo is a peoplefirst business employing over 400000 individuals globally with 5000 across Australia.
Our chefs are at the heart of what we do and we are committed to providing opportunities for chefs who are as passionate about food as we are.
Providing delicious and nutritious meals to fuel and delight our customers is one of the many ways we help create a home away from home on our remote sites.
We have a wellrespected culinary history demonstrated by our Love of Food.
We attract top culinary talent.
At Sodexo we believe that your everyday actions have a big impacton individuals the community and the planet. When you work with us you belong in a company that allows you to act with purpose and thrive in your own way.
If selected to progress you will be emailed an invitation to attend an inperson interview at our office in Brisbane on Wednesday the 14th of May
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
