Food Service Cook for Resident Camp
Food Service Cook for Resident Camp
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Job Description
Since 1926 Camp Anokijig has offered campers of all ages a multitude of exciting and rewarding camp experiences. The Anokijig facility consists of 396 acres of forest marsh and farmland surrounding 2/3 of the shores of Little Elkhart Lake in Plymouth WI. Programs include an extensive summer camp program annually serving nearly 3000 campers aged 716 in oneweek camp sessions 3 family camp weekends a multitude of recreational group outings and numerous outdoor education groups. Programming takes place primarily from April to November with the addition of winter weekend outings throughout January and February. As a 501c3 not for profit organization there is a large reliance on volunteers for program delivery as well as annual camp setup and teardown. Applicants must be comfortable working with volunteers of multiple ages and skill sets. Weekly and daily work schedules are dependent on groups being served. 3 shifts available. Pay is $13.00$18.50 per hr based on experience. Food service serves groups of 50500 with needs for beginning cooks to specialists in special diets.
Employment Type
Part-Time
