A wellregarded school in Hillingdon is seeking a dedicated and enthusiastic Food Technology Teacher to join their wellresourced Food Technology department. This is an excellent opportunity for a Food Technology Teacher to inspire students across Key Stages 3 and 4 fostering their understanding of nutrition food science and practical cookery skills within Food Technology. If you are a passionate Food Technology educator we encourage your application. Join our supportive team and contribute to the development of essential life skills and culinary knowledge in Food Technology.
Location: HillingdonRole: Food Technology Teacher (FullTime Permanent)
Key Responsibilities:
- Deliver engaging and challenging Food Technology lessons across Key Stages 34.
- Inspire students to develop a deep understanding of nutrition food science and practical cookery skills within Food Technology.
- Work collaboratively with colleagues to share best practice and enhance the Food Technology curriculum.
- Contribute to the assessment and monitoring of student progress in Food Technology.
- Potentially contribute to extracurricular cooking clubs or healthy eating initiatives within the school.
We Offer:
- Competitive Londonbased salary.
- A supportive and forwardthinking school environment with a strong commitment to practical subjects like Food Technology.
- Excellent opportunities for professional development within food technology education.
- The chance to work in wellequipped kitchens with a range of modern appliances for Food Technology.
- A school that values the importance of Food Technology in promoting healthy lifestyles and practical skills.
Qualifications & Experience:
- Qualified Teacher Status (QTS) or equivalent with a specialism in Food Technology.
- Degree in Food Technology Nutrition or a related field.
- Proven experience teaching Food Technology at secondary level (ECTs welcome to apply).
- Strong knowledge of nutrition food science food safety and practical cookery techniques relevant to Food Technology.
- Excellent communication organizational and interpersonal skills with a focus on safety in the Food Technology kitchen.
- A passion for fostering an understanding of food and cooking skills through Food Technology.