- Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.
- Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.
- Continually look to develop your team through mentoring training recognition and empowerment.
- Create a culture of excellence with your team continually striving to push the boundaries of brilliance through natural caring service obsessive food standards and innovation.
- Achieve business critical KPIs including Health and Safety Sustainability Financial and Governance
Qualifications :
- Proven experience working as a Head Chef or similar role
- Have an obsession for food and creating experiences
- You can demonstrate that managing training and supporting a team has been an important part of your career to date
- Financially astute you are very analytical and know how to create and maintain budgets and drive commercial performance
- Excellent coaching delegation and influencing skills
- Ability to prioritise multiple projects in a fastpaced multifaceted creative environment and able to thrive under pressure
- Meticulous organisational abilities and a high attention to detail
- Empathetic clear and highly effective verbal and written communication
- Ability to adapt to challenges and opportunities with a solutionoriented perspective
- Excellent strategic thinking and critical reasoning skills
- Works according to the BaxterStorey core values
Additional Information :
- 40000 per annum
- Monday to Friday
- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave.
- 24 weeks enhanced maternity leave.
- Secondary career leave.
- Wedding/commitment day leave.
- Free meals on shift.
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance.
- Discounts available from HAPI app from high street shops to holidays & cinema.
- Wellbeing hub.
- Access to employee assistance programme.
- Cycle to work scheme.
Here at BaxterStorey we have an exciting opportunity for experienced and highly motivated Head of Pastry for our highly prestigious client in the heart of the City. This role would suit an individual who thrives working in an inclusive valuedriven dynamic and entrepreneurial environment.
This facility will host 2000 employees offering a food hall style restaurant premium sandwich & beverage bar concept and an unmanned retail outlet.
In addition there is an onsite 70 Bedroom Hotel 300 Capacity Conference Centre and a variety of different meeting rooms/spaces across campus.
For almost 20 years for every client in every location (whether thats an office stadium cathedral or university) we have created beautiful spaces exciting menus and friendly teams so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA meaning learning will be front and centre of your experience working with us.
Join us and be part of the food revolution!
Find out more about us at
Remote Work :
No
Employment Type :
Fulltime