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1 Vacancy
Job Description
Cook Corporate Dining PartTime Tuesday through Thursday 6:30 AM to 2:30 PM
Wage: $19.00 per hour
Location: Malvern PA
Brock & Company Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the MidAtlantic and New England regions. We aim to deliver outstanding quality food services exceeding our clients expectations every day. With an extensive array of clients Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a familyowned corporate supported financially sound organization that is committed to our clients and associates and is always striving for excellence.
As a member of the Brock team you will experience a work schedule that allows for a quality of life. Our food programs are dynamic the menus cutting edge and creative. We welcome your input to implement solve problems and help drive these programs to success. You can influence the outcome and we will give you the tools to be successful. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy nutritious menus at all meals.
Job Responsibilities and Essential Duties:
- Produce prepare and cookfoods to include soups sauces salads entrees catering and all other items determined by the Chef Manager.
- Comprehend and follow all verbal and written instructions regarding menu production recipe methods cooking techniques and food presentation.
- Station set up prior to service with appropriate equipment and food to be determined by the supervisor.
- Receive unpack unwrap date rotate and stow deliveries
- Maintain a clean and safe work area via supervisor instruction and applicable health safety and food handling regulations.
- Provide customer service in a courteous manner at all times.
- Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.
- Adhere to client and company protocols related to COVID19 workplace safety and sanitation standards.
- Must be able to stand for extended periods of time and havethe ability to move objects up to approximately 35 lbs. to waist height.
- This position may be called upon to perform other jobs as determined by the supervisor.
Equal Opportunity Employer M/F/D/V // Uniforms and Meals Provided
Please respond with resume or letter of intent to
Additional Qualifications/Responsibilities
ServSafe or Food Handler Certification is a plus.
Employment Type
Hourly
