Restaurant Chef
Restaurant Chef
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1 Vacancy
Job Description
The Westerner in West Valley City UT is calling all gogetters to apply to join our amazing food service team as a fulltime Restaurant Chef!
WHY YOU SHOULD JOIN OUR TEAM
We are a leading company that cares about its employees. We pay our Restaurant Chefs a competitive wage of $25/ hour. In addition to great pay you will also receive health and dental benefits. If we have your attention about this cooking position please continue reading!
ABOUT THE WESTERNER
We first opened our doors in 1962 as Salt Lake Citys original country dance hall bar and grill! Over the years our stage has been home to wellknown artists from Brad Paisley and George Jones to Rascal Flatts and The Dixie Chicks. Whether our clients are looking for good music good food or a good time they can always find it with us! Our multifunctional design creates fun nights filled with live music free mechanical bull rides pool tables line dance lessons couple dance lessons a karaoke room and more! We provide a fun and safe environment for both our customers and our employees!
We respect and listen to our employees inviting them to be innovative and involved. Our team is talented and hardworking so we encourage our staff to empower themselves through education to perfect their skills. We want all our employees to thrive and succeed in our fun team environment and anywhere else they go.
ARE YOU A GOOD FIT
Ask yourself: Do you have excellent communication skills both written and verbal Are you adaptable and work well under pressure Do you keep your workspace clean and organized Are you a team player with good problemsolving skills Do you enjoy cooking If so please consider applying for this food service position today!
YOUR LIFE AS A RESTAURANT CHEF
This cooking position in the food service industry works every Wednesday & Thursday 5pm1am and Friday and Saturday 5pm2am
As a Restaurant Chef you arrive at the bar each day determined to ensure that every meal that leaves our kitchen lives up to our standards of quality. To maintain guest satisfaction you carefully follow recipes as well as assemble and plate food in an appealing manner. Using your strong attentiveness to detail you ensure that each dish meets our companys standards in every aspect as well as adheres to any special requests.
To make sure that properly cooked food gets out to diners in a timely manner you communicate effectively with other staff to maintain organization coordination and efficiency in the kitchen. You maintain the cleanliness of food prep areas at all times and follow food sanitation standards to the letter. To guarantee highquality meals you regularly rotate stock and dispose of expired products. You love working in a fastpaced culinary environment. Your friendly attitude and professional approach towards coworkers and guests alike contribute greatly to the success of our restaurant!
WHAT WE NEED FROM YOU
- 21 years old
- Utah Alcohol Server training card or be able to acquire it within 14 days of hire
- Salt Lake County Health Department food handlers permit or be able to acquire it within 14 days of hire
If you can meet these requirements and perform this cooking job as described above we would be happy to have you as part of our food service team!
Location: 84119
Employment Type
Full-Time
