Head Chef
Head Chef
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Job Description
Head Chef Le 410 Biot (France)
Fulltime Seasonal or Longterm Bilingual Team
Step into the heart of the French Riviera.
Work right in the EU/France are a must for this role
Le 410 is a lively caf in the historic village of Biot known for its cobbled streets art galleries and vibrant weekly market. Just a short drive from Antibes and Nice it offers a rare blend of Mediterranean charm and creative energy.
Were looking for a Head Chef to lead our kitchen from April 25th (or earlier). Join a supportive bilingual team and run a simple efficient kitchen in a relaxed but professional setting.
What youll get
- Sociable hours: 07:0015:30 (evenings only for village events)
- A friendly welcoming team
- A calm and enjoyable work environment
- A short wellplanned menu with cold prep support
- The chance to live and work in a stunning part of the Cte dAzur
What youll do
- Run the kitchen independently and efficiently
- Maintain excellent hygiene and organisation
- Keep service fast and consistent even when its busy
- Work closely with the team to create a great customer experience
What were looking for
- Experience in a fastpaced kitchen
- Calm under pressure
- Strong organisational skills
- Good English and French our team and customers speak both
- Ready to commit longterm or just for the season if its the right fit
If you love good food value a balanced lifestyle and want to cook in a place full of sunshine and soul wed love to hear from you.
Apply now with your CV and cover letter:
Employment Type
Full Time
