Job Status:All Applicants
Job Title:Cook or Server 2024/2025 school year) POOL
Location: TBD
Reports To: Supervisor/Kitchen Manager
Calendar:180 Days
Hours:Full Time
Salary: Cooks:$13.51 16.76/hour DOE Servers: $13.20 15.46/hr DOE
Benefits:Medical Dental Vision Life Insurance and Public Employees Retirement System for full time
Job Summary:
Responsible to follow a schedule of assignments for food preparation serving and cleaning of kitchen and equipment.
Qualifications:
- High school diploma or GED
- Demonstrated ability to accomplish the major duties listed below
- Knowledge of sanitation and food handling regulations or willing to undergo on the job training or attend classes to gain that knowledge
- Ability to lift 50 pounds
- Positive public relations skills.
Major Duties and Responsibilities:
- Perform such schoolrelated duties as assigned by the supervisor.
- Perform all duties in compliance with sanitation and food handling regulation.
- Responsible for safe proper and efficient use of all kitchen equipment including grinder mixer ovens dishwasher steam kettle slicer etc.
- Prepares food according to planned menus and follows recipes without deviation.
- Ability to establish priorities work independently as well as be a team player.
- Responsible for the daily cleaning of the kitchen serving area and dish room including sweeping mopping and sanitizing.
- Responsible for major cleaning of all kitchen equipment including but not limited to refrigerators ovens and storerooms at regularly scheduled intervals.
- Responsible for the serving of food as well as oversee and guide student helpers in a supportive and encouraging manner.
- Participate in all promotions/theme days etc. which are designed to improve kitchen/student relationships and increase participation.
- Attend classes training and meetings pertaining to school food services.
- Know and follow district policy and chain of command.
- Deal with students parents staff and others in a positive encouraging manner.
- Act ethically and confidentially in all aspects of employment.