Part-Time Casual Dish Machine Operator

Job Summary:

The Dish Machine Operator is responsible and accountable for ensuring the cleanliness and sanitization of dishes tableware glassware pots pans and utensils through manual and machine cleaning methods. Additionally dishwashers are expected to keep dishwashing areas clean and safe. The position is considered to be essential during emergency situations and the incumbent is subject to being requested to report to work.

Supervision:

This position reports to the Supervisor and Lead Supervisor of Utility and Dish Room Operations.

Job Responsibilities:

• Se rinse and load dishes and utensils into dish machine.
• Wash and sanitize all pans utensils and dishes.
• Clean sanitize and maintain dish machine.
• Unload dishes and utensils from dish machine and organize them properly.
• Manually wash pots and equipment that cannot be run through the dish machine.
• Empty trash containers regularly.
• Sweep mop and remove trash recycling and compost from all unit areas as needed and during assigned times.
• Service unit dining rooms. Aid in cleaning and sanitizing tables and chairs as needed throughout meal periods.
• Clean and sanitize high touchpoints in the dining room frontofhouse and backofhouse.
• Perform additional cleaning duties as requested.
• Operate a baler.
• Communicate often clearly and professionally with coworks and management.
• Greet guests with a warm friendly demeanor.
• Provide exceptional customer service for all guests.
• Uphold all required safety service and hygiene protocols and adjust practices to meet College and state regulations.

Required Qualifications:

• High school diploma or equivalent and previous work history.
• Ability to adhere to all food preparation and service standards set by Ithaca College Dining Services staff.
• Capacity to lift a minimum of 50 lbs. reach overhead bend stand for long periods of time squat and perform repetitive motions.
• Ability to work a flexible schedule including nights weekends overtime and some holidays.

Preferred Qualifications:

• Previous dish room experience.
• Knowledge of proper sanitation HACCP procedures basic food handling and safety.
• Strong interpersonal and communication skills and the ability to provide excellent customer service while working effectively and respectfully within a diverse and inclusive environment.

Work Environment:

The Dish Machine Operator completes work within an accessible safe indoor and occasional outdoor environment. Long periods of walking standing bending and carrying moderately heavy items (up to 50 pounds) may be necessary. Employees will be issued and/or required to wear slipresistant shoes.

Application Instructions:

Interested applicants must apply online and attach a resume cover letter and list of three professional references. Questions about online applications should be directed to the Office of Human Resources ator

Ithaca College is committed to building a diverse academic community and encourages members of underrepresented groups to apply. Experience that contributes to the diversity of the college is appreciated.

Visa sponsorship is not provided for this position.

Hiring Rate:

$16.50 per hour

We pride ourselves on providing our benefiteligible employees with comprehensive benefits including:
Healthcare including vision and dental
Generous Paid Time Off Policies
403B Retirement Savings Plan with Matching Employer Contribution
EAP
Flexible Work Plans
Educational Benefits
CareerEnhancing Trainings
For an overview of our benefit offerings please visit