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Job Location drjobs

Park City, UT - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

For those who seek the best theres only Stein.

Stein Eriksen Lodge: an authentic European lodge nestled midmountain at the acclaimed Deer Valley Resort in Park City Utah. Named after Norwegian Olympic Gold Medal skier Stein Eriksen the Lodge is known as a premiere yearround destination.

Why work for the best

The Stein Collection creates legendary experiences for our team members guests and owners at all four of our properties: Stein Eriksen Lodge Stein Eriksen Residences The Chateaux Deer Valley and The Chateaux believe that our goals are realized through commitment to our team members where every person is a valuable asset and key ingredient to success.

We consider ourselves very fortunate to be based in Park City a vibrant communityoriented town and consider it our duty to contribute support and partake in these extraordinary efforts. As a longestablished icon and evergrowing brand Stein Collection employs hundreds of hard working diverse and exceptional team members yearround. More than 70 team members have been with us for 10 or more years and we attribute our staff loyalty to the positive and respectful company culture our team fosters.

Summary

The server performs finedining service points in any Lodge Food and Beverage outlet to which he/she is assigned. Adapting to the specific service taking the Server offers hospitable informed and prompt service.

Essential Functions:

  • Sets up kitchen and dining room work areas in a timely thorough and consistent manner. Setup work is completed in a capacity to handle more business than projected.
  • Maintains all work areas in a neat efficient manner during service.
  • Presents a knowledgeable professional demeanor at all times during service.
  • Prioritizes organizes and maintains efficiency as work volume fluctuates.
  • Uses high level technical service practices.
  • Displays knowledgeable command of menu items and products offered in his/her outlet as well as specific Lodge and general local and greater area information.
  • Knowledgeable of hours styles and menu items for all department outlets.
  • Concise effective respectful communication practices with all coworkers including all kitchen staff in effort to expedite food order entry pickup and service.
  • Ensure adherence to all house policies and state regulations for liquor service and smoking.
  • Accurate prompt and responsible collection of payment and signed guest checks at conclusion of guest service.
  • Accurate consistent reconciliation of all receipts sales reporting and shift close paperwork.
  • Clean up break down and reset of work station and dining room performed thoroughly and efficiently.

Other Responsibilities:

  • Informed of Lodge and department policies events and activities with ability to respond to any inquiries.
  • Know work schedule and follow department policies on schedule requests and shift swapping.
  • Practice safety good judgment and responsibility regarding work place hazards and handling all department and Lodge property and equipment.
  • Make all interactions mutually respectful and generally contribute to a constructive atmosphere.
  • See responsibility for high standards of presentation to the guest as extending propertywide and beyond your immediate work area. Examples include policing of trash; being selfmotivated to provide additional dusting or vacuuming as needed in your work area.
  • Strive to always be ready for unexpected high business volume including assisting in other outlets when they are unexpectedly busy.
  • Contribute to department and Lodge goals.
  • Read know and follow content of employee handbook.
  • Other workrelated duties as assigned.

Education Experience and Skills Preferred:

One Two years industry experience in server capacity preferably In fine dining establishment emphasizing quality in a broad range of food and beverage items and precise technical service.

Good communication organization and concentration skills.

Attain Utah state approved liquor handlers certification within 90 days of hire and produce and retain certificate.

Ability to work with other servers and all other department staff as a team to attain consistent of department standards.

Ability to lift push & pull up to 50 pounds.

Stein Collection offers:

  • Great benefits including choice of health insurance plans dental vision short and longterm disability and life insurance matching 401K and more
  • Competitive wages and bonus plans to recognize your dedication and service with us
  • Paid training time and programs
  • Chef prepared meals daily in our cafeteria at no cost to you
  • On site heated garage for employee parking a great perk in winter!
  • Unmatched ski/snowboard benefits at Park City Mountain/Canyons Resort and Deer Valley Resort
  • Flexible schedules and time off policies to accommodate family school and other activities
  • Weekly raffles for tickets to events such as the Utah Jazz Utah Hockey Club Real SL and Salt Lake Bees
  • Monthly team member appreciation events and recognition programs
  • Hotel room spa dining shopping ski/snowboard rental discounts available

We pride ourselves on being an EEO. We are committed to hiring a diverse workforce.

Employment Type

Full-Time

Company Industry

Department / Functional Area

Food and Beverage

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