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You will be updated with latest job alerts via emailAbout The Property:
The Longfellows intentional approach begins with developer and owner Uncommon Hospitality a familyowned firm that is invested in the success and growth of Maineand in the people of the state community and company. Uncommon Hospitality is driven by helping guests to discover things they wont find anywhere else so they can create memories that remain long after departure. At both Uncommon Hospitality and The Longfellow we forge deep connections in the community take inspiration from each destinations history and culture and follow an intentional approach to deliver exceptional hospitality that provides a sense of energy and discoveryfilling every stay and every day with opportunities to thrive.
About the Job:
Responsible for food preparation while ensuring superior quality and consistency.
Assists in the preparation production and responsibilities of their station as assigned by the chef team.
Must share a passion for excellence and infuse enthusiasm into everything they do.
Punctual
Responsible
Clean
Professional
Longfellow employees can enjoy:
Competitive Salary & Benefits
Excellent Training and Development opportunities
Discounted hotel stays at all our properties First stay for free and 50 there out
Access to Employee Rate program at New England Inns and Resorts Association (NEIRA) member properties
Discounted meals at our food and beverage operationsTwinflower Caf and Five of Clubs 50
Discounted services at our spa operations Astraea
Enrollment in our Flex Spending Accounts (FSA) and Dependent Care programs
Enrollment in Healthiest You a medical services provider giving you virtual access to doctors and mental health specialists
Voluntary enrollment in individual health insurance at a discounted rate
Voluntary enrollment in dental and vision insurance at a discounted rate
Voluntary enrollment in Uncommon Hospitality IRA plan matching up to 3 contributions
Full-Time