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Our Mission: Quality compassionate care for all.
Our Vision: Reimagine health care through connection service and innovation.
Our Core Values: Be Kind Trust and Be Trusted Work Together Strive for Excellence.
Do you love creating delicious meals that make people smile Do you take pride in your culinary creativity attention to detail and your ability to turn ingredients into something memorable If youre ready to put your talents to work in a supportive fastpaced and purposedriven environmentwe want YOU on our team!
What Were Looking For:
Were searching for someone with strong culinary chops a passion for food service and a dedication to delivering highquality meals in a healthcare setting. Youll be working with a team that values safety nutrition and hospitalityand were looking for someone who thrives under pressure while keeping their cool.
What you will be doing:
In this role youll be at the heart of our kitchencrafting meals with care ensuring safety and quality and bringing positive energy to every shift. Heres a taste of what your day might look like:
Prepare delicious nutritious meals on schedule and according to recipe and dietary guidelines.
Follow all state and regulatory standards (HACCP sanitation safetyyou name it!.
Handle multiple menu items with ease speed and care.
Support inventory management and communicate procurement needs.
Ensure kitchen cleanliness and compliance through routine daily cleaning responsibilities.
Contribute to a positive respectful team environmentand have fun doing it!
Key Qualifications:
Has 3 years of experience in a health care or food service setting (preferred)
Is proficient with knife skills and kitchen equipment
Can follow recipes production sheets and both verbal and written instructions
Understands or is eager to learn about patient diets
Holds a ServSafe or food handler certificationor is willing to obtain one within 6 months of hire
Is highly organized detailoriented and a motivated selfstarter
Works well both independently and as part of a team
Communicates clearly and professionally with teammates and other departments
Brings a positive attitude strong work ethic and a willingness to learn
Why youll love working here:
Team Environment: Work with a supportive crew who love what they doand do it well.
Benefits That Have Your Back: From health coverage to retirement savings and everything in between we take care of our team with a comprehensive benefits package designed to support your wellbeingboth on and off the clock.
Meaningful Work: Every meal you make fuels someones recovery comfort or care. Thats something to be proud of!
Logan Health takes great pride in offering its employees a comprehensive benefits package that includes:
Health Dental and Vision insurance
401(k) with generous matching
Life and disability insurance options
Critical Illness and Voluntary Accident options
Paid time off Holiday pay and Illness bank
Tuition Reimbursement Program
Employee referral bonuses
Employee Assistance Program (EAP)
Wellness coaching incentives and more
Discounted Logan Health Fitness Center membership
Free parking
Qualifications:
Minimum of three 3 years experience in health care or food service setting preferred.
Must possess ability to follow written and verbal instructions and established procedures. Must be able to follow recipes and production sheets.
ServSafe certification or food handlers certification preferred or must successfully obtain within six 6 months of hire.
Proficient knife and equipment skills required. Possess knowledge of patient diets preferred.
Computer skills sufficient to learn department specific computer systems (Meditech Excel Word online ordering and recipe programs).
Excellent organizational skills detailoriented a selfstarter possess critical thinking skills and be able to set priorities and function as part of a team as well as independently.
Commitment to working in a team environment and maintaining confidentiality as needed.
Excellent verbal and written communication skills including the ability to communicate effectively with various audiences.
Excellent interpersonal skills with the ability to manage sensitive and confidential situations with tact professionalism and diplomacy.
Job Specific Duties:
Adheres to state and regulatory standards as it relates to position.
Exhibits excellent practice of sanitation skills.
Follows HACCP guidelines and sets example for other staff.
Accurately and efficiently follows recipes and production sheets.
Meets meal deadlines reflecting high quality levels.
Efficiently works assigned production positions and stations.
Exhibits an excellent knowledge of patient diets and ensures compliance.
Communicates needs for procurement and maintains inventory of food and supplies.
Accurately and efficiently completes daily cleaning assignments.
Consistently produces multiple menu items concurrently in a safe and sanitary way.
The above essential functions are representative of major duties of positions in this job classification. Specific duties and responsibilities may vary based upon departmental needs. Other duties may be assigned similar to the above consistent with knowledge skills and abilities required for the job. Not all of the duties may be assigned to a position.
Maintains regular and consistent attendance as scheduled by department leadership.
Shift:
Variable (United States of America)Schedule:
Weekend availability preferred.
Logan Health operates 24 hours per day seven days per week. Schedules are set to accommodate the requirements of the position and the needs of the organization and may be adjusted as needed.
Notice of PreEmployment Screening Requirements
If you receive a job offer please note all offers are contingent upon passing a preemployment screening which includes:
Criminal background check
Reference checks
Drug Screening
Health and Immunizations Screening
Physical Demand Review/Screening
Equal Opportunity Employer
Logan Health is an Equal Opportunity Employer (EOE/AA/MF/Vet/Disability). We encourage all qualified individuals to apply for employment. We do not discriminate against any applicant or employee based on protected veteran status race color gender sexual orientation religion national origin age disability or any other basis protected by applicable law. If you require accommodation to complete the application testing or interview process please notify Human Resources.
Full-Time