Cook II - Sports Bar
Cook II - Sports Bar
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Salary Not Disclosed
1 Vacancy
Job Description
About Ballys:
Ballys Corporation is one of the worlds leading entertainment companies with millions of players across digital gaming platforms and traditional casino venues. Recognized for our innovation energy and dedication to creating thrilling gaming experiences we were born to entertain.
A career with Ballys means starting on a path to endless possibilities. Our growing business is searching for serviceminded individuals looking for a place to build and grow excel and truly make a difference. So if you want to be challenged in an exciting and fastpaced environment this is the place for you.
Job Summary:
As a Sports Bar Cook II you will prepare all hot and cold food items for service in the food and beverage outlets ensuring that all are prepared according to Ballys Sports Bar standards and specifications.. This positions starting wage is $16.
Essential Functions:
- Develops maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members.
- Responsible for following kitchen cleaning list of all equipment and food prep and storage areas on a daily basis.
- Ensure food is to hot and held at the proper temperatures before leaving the kitchen.
- Prepares food products according to standard recipes and specifications and demonstrates positive responses to training by chefs.
- Be aware of all temperature controlled equipment.
- Demonstrates competent product knowledge by correct storing and handling of all perishables maintaining quality security value and integrity
- Ensures department adheres to all regulatory departmental and company policies and procedures.
- Responsibilities include keeping work areas and kitchen / prep areas clean and organized.
- The Cook Level 2 is responsible for making sure the food is garnished and eye appealing.
- Knowledge of all promotions and events.
- All other duties as assigned.
Qualifications:
- Excellent customer service skills
- High School graduate or equivalent
- Excellent written and verbal communication skills
- Basic sanitation laws of local health department skills required.
- Respond to visual and aural cues
- Read write speak and understand English
- Able to work flexible shifts
Physical Requirements:
- Physically mobile with reasonable accommodations
- This position is working with standard kitchen equipment in coolers & freezers sometimes slippery floors.
- Operate in mentally and physically stressful situations
Environmental Working Conditions:
The work environment contains bright lights loud noise and stressful situations.
Whats in it for you:
- Competitive wages with annual performance reviews
- Comprehensive health coverage plan that includes medical dental and vision
- 401(K)/ Company Match
- Access Perks and Childcare discounts
The above description denotes some of the specific characteristics which are necessary to perform the principal functions of the job and are not intended to be a description of all work requirements that may be inherent in the position.
***Pass a company background investigation***
***Must be 21 years of age***
Employment Type
Full Time
