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You will be updated with latest job alerts via emailJob Summary: To present a positive first impression of the restaurant displaying friendliness excellent service and high standards.
Job Tasks: (Duties)
Because of the fluctuating demands of the Clubs operation it may be necessary that each employee perform a multitude of different functions; therefore as an essential part of your job you will be expected to help others when the occasion arises just as other employees are expected to help you. Accordingly you may be expected to perform other tasks not specifically addressed above.
Reports to: Restaurant Supervisor Restaurant Manager Director of Food & Beverage. May report to other managers during special events.
Education/Experience: Previous restaurant experience preferred. Working experience in a customerfacing role required. Data entry and computer skills required.
Language/Communication: Ability to read and speak English is required in order to perform the duties of the job (e.g. the Crew Members may be required to communicate with English speaking customers or coworkers the manuals for the equipment the Crew Members may use are in English). Must be able to work as part of a team and maintain open communication with managers and fellow coworker. Must display professional demeanor and communicate in professional language at all times.
ABOUT TAHOE MOUNTAIN CLUB
Tahoe Mountain Club is a fourseason Social Club focused on creating memorable experiences that allow Members and guests to build upon family traditions embark on new adventures and create lifelong friendships while sharing all that Tahoe has to offer.
We are located within the beautiful mountain town of Truckee California minutes away from Lake Tahoe. The Club op erates Old Greenwood and Grays Crossing Championship golf courses swim tennis and fitness centers at Old Green wood and Grays Crossing Alpine Club ski valet and lounge in the Village at Northstar and Schaffers Camp onmountain private dining at Northstar California.
*Tahoe Mountain Club (Tahoe Club Company LLC and Tahoe Club Employee Company Inc. maintains a policy of equal employment opportunity and does not discriminate against any employee or applicant for employment on the basis of race color religion sex national origin age disability veteran status sexual orientation gender identity or any other protected status under applicable law. Harassment or discrimination of any kind will not be tolerated and any employee found to have engaged in such conduct will be subject to disciplinary action up to and including termination of employment.*
Certificates/Licenses: California Food Handlers Card required upon hire.
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