Demi Chef de Partie Winter 2526 - W VERBIER
Demi Chef de Partie Winter 2526 - W VERBIER
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1 Vacancy
Job Description
JOB DESCRIPTION
As Talent you represent W lifestyle to our guests. You are the soul behind the brand and you bring it to life. W Talents are as unique as the brand itself and are personally engaged from a lifestyle standpoint to the warm witty welcoming environment of the brand.
AN EXCITING CHANCE TO JOIN THE W VERBIER TEAM
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We are looking for our future Demi Chef de Partie to join our dynamic kitchen brigade. Located in a prestigious 5star hotel with 6 dining outlets you will be at the heart of culinary innovation and highquality service. If you are a creative organized chef eager to thrive in a stimulating environment this position is for you!
You will be responsible for assisting the Chef de Partie and your Supervisors in the daily operation of the kitchen and ensuring that dishes are prepared to the highest 5* standards. You will help to manage a section of the kitchen ensuring smooth and efficient operations while maintaining high levels of food quality and hygiene standards.
PROFILE
Prior cooking experience in a 5 * hotel
Fluent in French/ English or Spanish
HACCP knowledge
You are highly motivated
Be detail oriented and have a passion for giving guests an exceptional experience.
Real interest in the worlds of taste sound body scene and stance
Position to be filled for the winter season from December 2025 to March 2026
Due to visa restrictions only applications from Switzerland and the European Union will be considered
Marriott International is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive peoplefirst are committed to nondiscrimination onanyprotectedbasis such as disability and veteran status or any other basis covered under applicable law.
Employment Type
Full-Time
