Server - TBB 122
Server - TBB 122
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1 Vacancy
Job Description
Job description
TBB 122 is hiring talented servers for both morning and evening hours. TBB 122 is a communitydriven fullservice restaurant & caf located in downtown Alpharetta. Inspired by Californian design and cuisine TBB 122 delivers artisan goods and delicious healthful meals prepared using local ingredients along with a curated selection of handcrafted cocktails. Please keep in mind this role will extend pass the summer so applicants must have availability to work in a more longterm capacity.
Duties & Responsibilities
- Present food and beverage items quickly and accurately with proper garnish to all guests at all times.
- Develop a thorough understanding of all menu items including daily specials improve that knowledge whenever possible and strive to share that knowledge as required by the guest.
- Run food for Teammates.
- Ensure that all Guests feel welcome and are given responsive friendly and courteous service at all times.
- Remove used utensils plates and glassware between courses and provide replacements if needed by the Guest.
- As quickly and accurately as possible take Guest orders at the table and input them in the POS system.
- Execute the TBB 122 Steps of Service for all Guests.
- Understand and uphold all policies regarding Guest hospitality and safety including Alcohol consumption allergies sanitation etc.
- Respond immediately and appropriately to any situation where the Guest perceives less than legendary service or hospitality including involving a manager.
- Provide warm friendly and efficient service and hospitality so that every guest becomes a repeat Guest.
- Accurately prepare cashouts and other endofshift reports.
- Clock in and out accurately according to your posted schedule.
- Keep waste to a minimum by accurately inputting orders in the POS system garnishing correctly and preparing food items accurately during side work by following recipes and prep lists carefully.
- Carry stack store and clean plates glassware and utensils properly. Avoid unnecessary breakage and do not carelessly throw smallwares in the trash.
- Maintain a clean workplace and floor and address spills immediately.
- Continuously improve salesmanship techniques
- Contribute to a positive productive working environment for all team members at all times by maintaining a happy professional attitude while at work.
- Demonstrate respect and courtesy towards all FOH BOH and Manager teammates.
Qualifications (may vary depending on role):
- Restaurant experience in a fullservice restaurant is required.
- Must be fluent in English.
- Must be 18 years of age or older for Server and Bartender roles specifically.
- Must possess good basic math skills the ability to write Guest orders accurately and operate a POS system effectively.
- Must be able to work effectively in a fastpaced setting while walking or standing for up to 10 hours per day.
Job Types: Fulltime Parttime
Employment Type
Full Time
