Production Bread Baker
Production Bread Baker
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Salary Not Disclosed
1 Vacancy
Job Description
Job Title: Production Baker City Bakery
Location: City Bakery Fletcher NC
Reports To: Bakery Manager / Production Manager
Shifts: Afternoons nights
About Us:
At City Bakery we take pride in serving our community fresh craft bread. Our bakery is dedicated to producing fresh sourdough based bread with care precision and a commitment to quality. Were passionate about using good ingredients embracing timehonored baking techniques and delivering the best to our community.
The Role:
As a Production Baker you will play an integral role in creating the heart and soul of our bakery: great craft bread. This position is perfect for someone who is not only skilled in the art of baking but is also passionate about contributing to a collaborative and creative environment. Youll work alongside our talented baking team to ensure that each loaf baguette and roll we produce exceeds our customers expectations in both flavor and texture.
Key Responsibilities:
- Bread Production: Mix shape proof and bake a wide range of craft breads following our recipes and processes while maintaining consistency and quality.
- Quality Control: Ensure all baked goods meet our high standards for taste texture and appearance adjusting as needed to maintain product excellence.
- Inventory Management: Assist in managing ingredient inventory and ensure that all baking supplies are stocked and stored properly.
- Team Collaboration: Work closely with the rest of the bakery team to ensure smooth operations and timely product availability.
- Maintenance: Keep the baking area clean organized and compliant with food safety standards and regulations.
- Continuous Improvement: Be open to learning and experimenting with new techniques recipes and ideas to help grow our offerings.
Desired Skills & Experience:
- Experience: Previous experience in a bakery or other food production environment is preferred but we are happy to train the right candidate with a passion for craft baking.
- Knowledge of Baking Techniques: A strong understanding of fermentation mixing shaping and baking methods particularly for sourdough and other craftstyle breads.
- Attention to Detail: A commitment to producing highquality products consistently.
- TeamOriented: Ability to work well with others in a fastpaced highenergy environment.
- Physical Stamina: Ability to stand for long periods and lift up to 50 pounds.
- Passion for Baking: A love for the craft and a desire to contribute to a bakery that values quality and tradition.
Why Join Us
- Creative Freedom: While we embrace tradition were always open to new ideas and innovations. Your creativity will help shape the future of our bakery.
- Team Culture: Were a closeknit team that celebrates each others successes and supports one another through challenges.
- Career Growth: As we expand there will be opportunities for growth and advancement within the bakery.
- Community Impact: Youll be part of a bakery that values giving back to the community.
Perks:
- Competitive pay based on experience
- Employee Assistance Network
- Free bread and employee discounts on freshbaked goods
- A supportive creative and inclusive work environment
- Opportunities to develop your skills and grow your career in the culinary arts
How to Apply: If youre ready to bring your passion for baking to a place where your skills are valued wed love to hear from you! Please send your resume and a brief cover letter explaining why youre excited about the opportunity to
Employment Type
Full-Time
